From reviving tradition to fostering innovation and changing marketing: the evolution of micro-brewing in the UK and US, 1980–2012
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DOI: 10.1080/00076791.2015.1027692
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Citations
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Cited by:
- Ryan M. Hynes & Bernardo S. Buarque & Ronald B. Davies & Dieter F. Kogler, 2020.
"Hops, Skip & a Jump - The Regional Uniqueness of Beer Styles,"
Working Papers
202013, Geary Institute, University College Dublin.
- Bernardo S. Buarque & Ronald B. Davies & Ryan M. Hynes & Dieter Franz Kogler, 2020. "Hops, Skip & a Jump: The Regional Uniqueness of Beer Styles," Working Papers 202031, School of Economics, University College Dublin.
- Ryan M. Hynes & Bernardo S. Buarque & Ronald B. Davies & Dieter F. Kogler, 2020. "Hops, Skip & a Jump: The Regional Uniqueness of Beer Styles," Papers in Evolutionary Economic Geography (PEEG) 2058, Utrecht University, Department of Human Geography and Spatial Planning, Group Economic Geography, revised Dec 2020.
- Corsini, Filippo & Appio, Francesco Paolo & Frey, Marco, 2019.
"Exploring the antecedents and consequences of environmental performance in micro-enterprises: The case of the Italian craft beer industry,"
Technological Forecasting and Social Change, Elsevier, vol. 138(C), pages 340-350.
- Filippo Corsini & Francesco Paolo Appio & Marco Frey, 2019. "Exploring the antecedents and consequences of environmental performance in micro-enterprises: The case of the Italian craft beer industry," Post-Print halshs-02292334, HAL.
- Eline Poelmans & Sandra Rousseau, 2017. "Beer and Organic Labels: Do Belgian Consumers Care?," Sustainability, MDPI, vol. 9(9), pages 1-15, August.
- Barry Ness, 2018. "Beyond the Pale (Ale): An Exploration of the Sustainability Priorities and Innovative Measures in the Craft Beer Sector," Sustainability, MDPI, vol. 10(11), pages 1-12, November.
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