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Des effets de la libéralisation des marchés agricoles

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  • François Facchini

    (CES - Centre d'économie de la Sorbonne - UP1 - Université Paris 1 Panthéon-Sorbonne - CNRS - Centre National de la Recherche Scientifique)

Abstract

This paper contributes to the debate on the effects of World Trade Organisation (WTO) negotiations on the liberalization of agricultural trade and the dismantling of the Common Agricultural Policy. Using a critical view on computable general equilibrium (CGE) models expressed by three French authors, it shows that agricultural markets are neither imperfect in terms of the theory of equilibrium, nor unstable, in terms of the French theory of Convention. It outlines the role of entrepreneurs, which economic theory has sometimes forgotten.

Suggested Citation

  • François Facchini, 2006. "Des effets de la libéralisation des marchés agricoles," Post-Print hal-01286774, HAL.
    • Handle: RePEc:hal:journl:hal-01286774
    DOI: 10.4000/economierurale.750
    Note: View the original document on HAL open archive server: https://hal.science/hal-01286774
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    References listed on IDEAS

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    1. Tyers,Rod & Anderson,Kym, 2011. "Disarray in World Food Markets," Cambridge Books, Cambridge University Press, number 9780521172318, September.
    2. Laborde, David & Le Cacheux, Jacques, 2003. "Price and Welfare Effects of Agricultural Liberalization with Imperfect Competition in Food Industries and Trade," Conference papers 331155, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    3. Pavel Pelikan & Pavel Pelikan, 2003. "Why economic policies need comprehensive evolutionary analysis," Chapters, in: Pavel Pelikan & Gerhard Wegner (ed.), The Evolutionary Analysis of Economic Policy, chapter 2, pages 15-45, Edward Elgar Publishing.
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    Cited by:

    1. Carl GAIGNÉ & Cathie LAROCHE DUPRAZ & Alan MATTHEWS, 2015. "Thirty years of European research on international trade in food and agricultural products," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement, INRA Department of Economics, vol. 96(1), pages 91-130.

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