An assessment of the economic and social impacts of climate change on the agriculture sector in the Caribbean
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Cited by:
- Clinton Beckford, 2018. "Climate change resiliency in Caribbean SIDS: building greater synergies between science and local and traditional knowledge," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 8(1), pages 42-50, March.
- Kuang, Yonghong & Zhang, Yongjun & Zhou, Bin & Li, Canbing & Cao, Yijia & Li, Lijuan & Zeng, Long, 2016. "A review of renewable energy utilization in islands," Renewable and Sustainable Energy Reviews, Elsevier, vol. 59(C), pages 504-513.
- Henry, Legena & Bridge, Jacqueline & Henderson, Mark & Keleher, Kevin & Barry, Megan & Goodwin, Geoff & Namugayi, Deborah & Morris, Marisha & Oaks, Benjamin & Dalrymple, Odesma & Shrake, Scott & Ota, , 2015. "Key factors around ocean-based power in the Caribbean region, via Trinidad and Tobago," Renewable and Sustainable Energy Reviews, Elsevier, vol. 50(C), pages 160-175.
- Oral O Daley & Laura B Roberts-Nkrumah & Michael C Gloster & George Legall, 2020. "Impacts of Hurricanes on Fruit Tree Crops in the Caribbean with Emphasis on Hurricane Tomas on Breadfruit (Artocarpus altilis) and Breadnut (Artocarpus camansi) in St Lucia and St Vincent and the Gren," International Journal of Environmental Sciences & Natural Resources, Juniper Publishers Inc., vol. 25(3), pages 135-141, August.
- Gomes, Charmaine, 2014. "The case of Small Island Developing States of the Caribbean: the challenge of building resilience," Sede Subregional de la CEPAL para el Caribe (Estudios e Investigaciones) 38366, Naciones Unidas Comisión Económica para América Latina y el Caribe (CEPAL).
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