IDEAS home Printed from https://ideas.repec.org/p/ags/uerstb/156819.html
   My bibliography  Save this paper

Costs of Retail Beef-Handling Systems: A Modeling Approach

Author

Listed:
  • Duewer, Lawrence A.

Abstract

No abstract is available for this item.

Suggested Citation

  • Duewer, Lawrence A., 1985. "Costs of Retail Beef-Handling Systems: A Modeling Approach," Technical Bulletins 156819, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uerstb:156819
    DOI: 10.22004/ag.econ.156819
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/156819/files/tb1704.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.156819?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. C. W. O'Connor & T. M. Hammonds, 1975. "Measurement of the Economic Efficiency of Central-Fabrication-versus Carcass-Meat-Handling Systems," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 57(4), pages 665-675.
    2. Hall, Lana & MacBride, Maurine, 1980. "Boxed Beef in the Meat Marketing System, A Summary Appraisal," Research Bulletins 181562, Cornell University, Department of Applied Economics and Management.
    3. Duewer, Lawrence A. & Crawford, Terry L., 1977. "Alternative Retail Beef-Handling Systems," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 29(3), pages 1-12, July.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Moseley, Anne E. & Spreen, Thomas H. & Pheasant, Jim W., 1986. "A Mixed-Integer Programming Analysis of the Structure of a Florida-Based Cattle Feeding Industry," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 18(2), pages 125-138, December.
    2. Hahn, William F. & Crawford, Terry L. & Bailey, Linda & Shagam, Shayle, 1990. "The World Beef Market--Government Intervention and Multilateral Policy Reform," Staff Reports 278343, United States Department of Agriculture, Economic Research Service.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Riley, Harold & Allen, Kris & Jackson, Mark, 1984. "An Assessment of the Economic Feasibility of New Investments in Beef Slaughtering and Processing Facilities in Michigan," Agricultural Economic Report Series 201334, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Marsh, John M. & Brester, Gary W., 1989. "Intertemporal Price Adjustments In The Beef Market: A Reduced Form Analysis Of Weekly Data," Western Journal of Agricultural Economics, Western Agricultural Economics Association, vol. 14(2), pages 1-11, December.
    3. Lawrence A. Duewer, 1986. "An examination of alternative beef handling systems for retail firms," Agribusiness, John Wiley & Sons, Ltd., vol. 2(3), pages 339-358.
    4. John C. Quiggin & Anh Bui‐Lan, 1984. "The Use Of Cross‐Sectional Estimates Of Profit Functions For Tests Of Relative Efficiency: A Critical Review," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 28(1), pages 44-55, April.
    5. Sundquist, W. Burt, 1980. "Economics Of The Food Animal Industry In The U.S," Staff Papers 14199, University of Minnesota, Department of Applied Economics.
    6. Ampuero-Ramos, Luis A., 1981. "The Bolivian beef cattle industry: effects of transportation projects upon plant location and product flows in Beni," ISU General Staff Papers 198101010800007868, Iowa State University, Department of Economics.
    7. French, Ben C., 1977. "PART II. The Analysis of Productive Efficiency in Agricultural Marketing: Models, Methods, and Progress," AAEA Monographs, Agricultural and Applied Economics Association, number 337214, january.

    More about this item

    Keywords

    Livestock Production/Industries;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uerstb:156819. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.