Regulatory Policies and Consumers Perception of Wines with Protected Designation of Origin: A Conjoint Experiment
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DOI: 10.22004/ag.econ.114297
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- Halbrendt, Catherine K. & Wirth, Ferdinand F. & Vaughn, Gerald F., 1991. "Conjoint Analysis Of The Mid-Atlantic Food-Fish Market For Farm-Raised Hybrid Striped Bass," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 23(1), pages 1-9, July.
- Makokha, Stella Nabwile & Karugia, Joseph Thuo & Staal, Steven J. & Oluoch-Kosura, Willis, 2007. "Valuation of cow attributes by conjoint analysis: A case study of Western Kenya," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 1(2), pages 1-19, September.
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- Anna Paola Antonazzo & Mariantonietta Fiore & Piermichele La Sala & Francesco Cont?, 2015. "Assessing perceptions of wine tourists on organic wine," Economia agro-alimentare, FrancoAngeli Editore, vol. 17(2), pages 57-76.
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Keywords
Consumer/Household Economics;NEP fields
This paper has been announced in the following NEP Reports:- NEP-MKT-2011-10-15 (Marketing)
- NEP-REG-2011-10-15 (Regulation)
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