Policy solutions for transitioning to healthier and sustainable diets in the United States
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DOI: 10.22004/ag.econ.343801
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More about this item
Keywords
Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Research Methods/Statistical Methods;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2024-07-29 (Agricultural Economics)
- NEP-ENV-2024-07-29 (Environmental Economics)
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