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Christian Henning Kuhlgatz

Personal Details

First Name:Christian
Middle Name:Henning
Last Name:Kuhlgatz
Suffix:
RePEc Short-ID:pku323
[This author has chosen not to make the email address public]
Terminal Degree:2011 Institut für Ernährungswirtschaft und Verbrauchslehre; Christian-Albrechts-Universität Kiel (from RePEc Genealogy)

Affiliation

Bundesamt für Landwirtschaft BLW, Fachbereich Marktanalysen


https://www.blw.admin.ch
Switzerland, Bern
Schwarzenburgstrasse 165, 3003 Bern
+41 58 462 25 11

Research output

as
Jump to: Working papers Articles

Working papers

  1. Kuhlgatz, Christian H. & Huang, Jiaqi & Antonides, Gerrit & Nie, Fengying, 2018. "The Effect of Food Prices and Own-produced Food on Food Security of Chinese Rural Households," 2018 Annual Meeting, August 5-7, Washington, D.C. 273988, Agricultural and Applied Economics Association.
  2. Huang, Jiaqi & Antonides, Gerrit & Kuhlgatz, Christian H. & Nie, Fengying, 2018. "Mental accounting, production scale, and consumption of self-produced food: Empirical evidence from rural China," 2018 Annual Meeting, August 5-7, Washington, D.C. 273986, Agricultural and Applied Economics Association.
  3. Rieger, Jorg & Kuhlgatz, Christian, 2015. "Analyzing Consumer Demand During A Food Scandal: The Case of Dioxin Contaminated Feed in Germany And The Media," 2015 Conference, August 9-14, 2015, Milan, Italy 212197, International Association of Agricultural Economists.
  4. Kuhlgatz, Christian & Mofya-Mukuka, Rhoda, 2015. "Agricultural Commercialization and Child Nutrition: Lessons from the Eastern Province of Zambia," Food Security Collaborative Policy Briefs 208578, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  5. Mofya-Mukuka, Rhoda & Kuhlgatz, Christian, 2014. "Nutritional Effects of Agricultural Diversification and Commercialization in Children in Zambia," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170506, Agricultural and Applied Economics Association.
  6. Mellado, Aida Gonzalez & Kuhlgatz, Christian H. & Salamon, Petra, 2014. "Modelling the economic contribution of livestock to households in African countries - what data do we have and what do we still need?," Conference papers 332444, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
  7. Kuhlgatz, Christian & Abdulai, Awudu, 2011. "Determinants and Welfare Impacts of Export Crop Cultivation - Empirical Evidence from Ghana," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114692, European Association of Agricultural Economists.
  8. Kuhlgatz, Christian & Abdulai, Awudu & Barrett, Christopher B., 2009. "Food Aid Allocation Policies: Donor Coordination and Responsiveness to the Needs of Recipient Countries," 2009 Conference, August 16-22, 2009, Beijing, China 51686, International Association of Agricultural Economists.

Articles

  1. Christian H. Kuhlgatz & Jiaqi Huang & Gerrit Antonides, 2022. "Food demand and the nutrient intake of households in underdeveloped rural regions of China: an instrumental variable approach," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 15(1), pages 17-45, December.
  2. Rieger, Jörg & Kuhlgatz, Christian & Anders, Sven, 2016. "Food scandals, media attention and habit persistence among desensitised meat consumers," Food Policy, Elsevier, vol. 64(C), pages 82-92.
  3. Rhoda Mofya-Mukuka & Christian Kuhlgatz, 2016. "Impact of Agricultural Diversification and Commercialization on Child Nutrition in Zambia: A Dose Response Analysis," Journal of Agricultural Science, Canadian Center of Science and Education, vol. 8(4), pages 1-60, March.
  4. Christian Kuhlgatz & Awudu Abdulai, 2012. "Food Aid and Malnutrition in Developing Countries: Evidence from Global Food Aid Allocation," Journal of Development Studies, Taylor & Francis Journals, vol. 48(12), pages 1765-1783, December.
  5. Christian Kuhlgatz & Awudu Abdulai & Christopher B. Barrett, 2010. "Food aid allocation policies: coordination and responsiveness to recipient country needs," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3‐4), pages 319-327, May.
  6. Awudu Abdulai & Christian Kuhlgatz & Silke Schmitz, 2009. "Empirical investigation of price setting and quantity surcharges in the German food sector," Agribusiness, John Wiley & Sons, Ltd., vol. 25(3), pages 331-350.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Huang, Jiaqi & Antonides, Gerrit & Kuhlgatz, Christian H. & Nie, Fengying, 2018. "Mental accounting, production scale, and consumption of self-produced food: Empirical evidence from rural China," 2018 Annual Meeting, August 5-7, Washington, D.C. 273986, Agricultural and Applied Economics Association.

    Cited by:

    1. Ding, Yawen & Min, Shi & Wang, Xiaobing & Yu, Xiaohua, 2022. "Memory of famine: The persistent impact of famine experience on food waste behavior," China Economic Review, Elsevier, vol. 73(C).
    2. Huang, Jiaqi & Antonides, Gerrit & Nie, Fengying, 2020. "Is mental accounting of farm produce associated with more consumption of own-produced food?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 88(C).

  2. Rieger, Jorg & Kuhlgatz, Christian, 2015. "Analyzing Consumer Demand During A Food Scandal: The Case of Dioxin Contaminated Feed in Germany And The Media," 2015 Conference, August 9-14, 2015, Milan, Italy 212197, International Association of Agricultural Economists.

    Cited by:

    1. Rieger, Jörg & Weible, Daniela, 2016. "Analyse Der Nachfragereaktionen Auf Den Dioxinskandal: Sind Die Medien Oder Letztendlich Konsumgewohnheiten Entscheidend?," 56th Annual Conference, Bonn, Germany, September 28-30, 2016 244777, German Association of Agricultural Economists (GEWISOLA).

  3. Kuhlgatz, Christian & Abdulai, Awudu, 2011. "Determinants and Welfare Impacts of Export Crop Cultivation - Empirical Evidence from Ghana," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114692, European Association of Agricultural Economists.

    Cited by:

    1. Chege, Jane Wambui & Rose Athiambo, Nyikal & Mburu, John & Muriithi, Beatrice Wambui, 2015. "Impact Of Export Horticulture Farming On Per Capita Calorie Intake Of Smallholder Farmers In Eastern And Central Provinces In Kenya," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 3(4), pages 1-17, October.
    2. Raju Ghimire & Wen-Chi Huang, 2016. "Adoption Pattern and Welfare Impact of Agricultural Technology," Journal of South Asian Development, , vol. 11(1), pages 113-137, April.
    3. Ibrahim, Mohammed & Florkowski, Wojciech J. & Kolavalli, Shashidhara, 2012. "Determinants of Farmer Adoption of Improved Peanut Varieties and their Impact on Farm Income: Evidence from Northern Ghana," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 125000, Agricultural and Applied Economics Association.

Articles

  1. Rieger, Jörg & Kuhlgatz, Christian & Anders, Sven, 2016. "Food scandals, media attention and habit persistence among desensitised meat consumers," Food Policy, Elsevier, vol. 64(C), pages 82-92.

    Cited by:

    1. Katja Pietrzyck & Nora Berke & Vanessa Wendel & Julia Steinhoff-Wagner & Sebastian Jarzębowski & Brigitte Petersen, 2021. "Understanding the Importance of International Quality Standards Regarding Global Trade in Food and Agricultural Products: Analysis of the German Media," Agriculture, MDPI, vol. 11(4), pages 1-20, April.
    2. Yan, Wenshou & Cai, Yan & Guo, Xuan, 2023. "How can trade partners be chosen when facing food scandals? China's milk scandal as a natural experiment," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 67(04), August.
    3. Chen, You-hua & Huang, Sun-jun & Mishra, Ashok K. & Wang, X. Henry, 2018. "Effects of input capacity constraints on food quality and regulation mechanism design for food safety management," Ecological Modelling, Elsevier, vol. 385(C), pages 89-95.
    4. Rahbauer, S. & Staudigel, M. & Roosen, J., 2018. "Investigating German meat demand for consumer groups with different attitudes and sociodemographic characteristics," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277058, International Association of Agricultural Economists.
    5. Ollinger, Michael & Houser, Matthew, 2020. "Ground beef recalls and subsequent food safety performance," Food Policy, Elsevier, vol. 97(C).
    6. Lina Baranauskaitė & Daiva Jurevičienė, 2021. "Import Risks of Agricultural Products in Foreign Trade," Economies, MDPI, vol. 9(3), pages 1-15, July.
    7. Meerza, Syed Imran Ali & Gustafson, Christopher R., 2018. "Consumer Response to Food Fraud," 2018 Annual Meeting, August 5-7, Washington, D.C. 274044, Agricultural and Applied Economics Association.
    8. Luigi Cembalo & Daniela Caso & Valentina Carfora & Francesco Caracciolo & Alessia Lombardi & Gianni Cicia, 2019. "The “Land of Fires” Toxic Waste Scandal and Its Effect on Consumer Food Choices," IJERPH, MDPI, vol. 16(1), pages 1-14, January.
    9. Syed Imran Ali Meerza & Christopher R Gustafson, 2019. "Does prior knowledge of food fraud affect consumer behavior? Evidence from an incentivized economic experiment," PLOS ONE, Public Library of Science, vol. 14(12), pages 1-14, December.
    10. Neill, Clinton L. & Chen, Susan E., 2021. "Food Safety Events versus Media: Nonlinear Effects of Egg Recalls on U.S. Egg Prices," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(1), January.
    11. A. Amarender Reddy & Sandra Ricart & Timothy Cadman, 2020. "Driving factors of food safety standards in India: learning from street-food vendors’ behaviour and attitude," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1201-1217, December.
    12. Xuhui Wang & Frida Pacho & Jia Liu & Redempta Kajungiro, 2019. "Factors Influencing Organic Food Purchase Intention in Developing Countries and the Moderating Role of Knowledge," Sustainability, MDPI, vol. 11(1), pages 1-18, January.
    13. Mišečka, Tomáš & Ciaian, Pavel & Rajčániová, Miroslava & Pokrivčák, Jan, 2019. "In search of attention in agricultural commodity markets," Economics Letters, Elsevier, vol. 184(C).
    14. Martin Browning & Lars Gårn Hansen & Sinne Smed, 2019. "Heterogeneous Consumer Reactions to Health News," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 101(2), pages 579-599.
    15. Stevens, T.M. & Aarts, N. & Termeer, C.J.A.M. & Dewulf, A., 2018. "Social media hypes about agro-food issues: Activism, scandals and conflicts," Food Policy, Elsevier, vol. 79(C), pages 23-34.

  2. Christian Kuhlgatz & Awudu Abdulai, 2012. "Food Aid and Malnutrition in Developing Countries: Evidence from Global Food Aid Allocation," Journal of Development Studies, Taylor & Francis Journals, vol. 48(12), pages 1765-1783, December.

    Cited by:

    1. Koppenberg, Maximilian & Mishra, Ashok K. & Hirsch, Stefan, 2023. "Food aid and violent conflict: A review and Empiricist’s companion," Food Policy, Elsevier, vol. 121(C).
    2. Koppenberg, Maximilian & Mishra, Ashok K. & Hirsch, Stefan, 2023. "Food Aid and Violent Conflict: A Review of Literature," IZA Discussion Papers 16574, Institute of Labor Economics (IZA).
    3. Guy Jackson, 2020. "The influence of emergency food aid on the causal disaster vulnerability of Indigenous food systems," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 761-777, September.
    4. Ogundari, Kolawole & Awokuse, Titus, 2016. "Assessing the Contribution of Agricultural Productivity to Food Security levels in Sub-Saharan African countries," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235730, Agricultural and Applied Economics Association.
    5. Mary, Sébastien & Mishra, Ashok K., 2020. "Humanitarian food aid and civil conflict," World Development, Elsevier, vol. 126(C).

  3. Christian Kuhlgatz & Awudu Abdulai & Christopher B. Barrett, 2010. "Food aid allocation policies: coordination and responsiveness to recipient country needs," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3‐4), pages 319-327, May.

    Cited by:

    1. Han Zhang & Jari Kuuluvainen & Hongqiang Yang & Yi Xie & Can Liu, 2017. "The Effect of Off-Farm Employment on Forestland Transfers in China: A Simultaneous-Equation Tobit Model Estimation," Sustainability, MDPI, vol. 9(9), pages 1-14, September.
    2. Nathalie Ferrière, 2016. "To give or not to give? How do donors react to European food aid allocation?," PSE Working Papers halshs-01405130, HAL.
    3. Clarke, Daniel J. & Hill, Ruth Vargas, 2013. "Cost-benefit analysis of the african risk capacity facility:," IFPRI discussion papers 1292, International Food Policy Research Institute (IFPRI).
    4. Ryan Cardwell & Pascal L. Ghazalian, 2020. "The Effects of Untying International Food Assistance: The Case of Canada," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(4), pages 1056-1078, August.
    5. Nathalie Ferrière, 2022. "To Give or Not to Give? How Do Other Donors React to European Food Aid Allocation?," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(1), pages 147-171, February.
    6. Koppenberg, Maximilian & Mishra, Ashok K. & Hirsch, Stefan, 2023. "Food aid and violent conflict: A review and Empiricist’s companion," Food Policy, Elsevier, vol. 121(C).
    7. Koppenberg, Maximilian & Mishra, Ashok K. & Hirsch, Stefan, 2023. "Food Aid and Violent Conflict: A Review of Literature," IZA Discussion Papers 16574, Institute of Labor Economics (IZA).
    8. van Dijk, Michiel, 2011. "What Factors Determine the Allocation of Aid to Agriculture?," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114827, European Association of Agricultural Economists.
    9. Jan Fałkowski, 2018. "U.S. food aid and American exports to recipient countries during the Cold War," Agricultural Economics, International Association of Agricultural Economists, vol. 49(5), pages 659-668, September.
    10. Mary, Sébastien & Mishra, Ashok K., 2020. "Humanitarian food aid and civil conflict," World Development, Elsevier, vol. 126(C).
    11. Nathalie Ferrière, 2022. "Filling the "decency gap"? Donors' reaction to the US policy on international family planning aid," AMSE Working Papers 2217, Aix-Marseille School of Economics, France, revised Mar 2023.
    12. Danny Cassimon & Olusegun Fadare & George Mavrotas, 2023. "The Impact of Food Aid and Governance on Food and Nutrition Security in Sub-Saharan Africa," Sustainability, MDPI, vol. 15(2), pages 1-19, January.
    13. Iliana Olivié & Aitor Pérez, 2016. "Why don’t donor countries coordinate their aid? A case study of European donors in Morocco," Progress in Development Studies, , vol. 16(1), pages 52-64, January.

  4. Awudu Abdulai & Christian Kuhlgatz & Silke Schmitz, 2009. "Empirical investigation of price setting and quantity surcharges in the German food sector," Agribusiness, John Wiley & Sons, Ltd., vol. 25(3), pages 331-350.

    Cited by:

    1. Sanatan Shreay & Hayley H. Chouinard & Jill J. McCluskey, 2016. "Product Differentiation by Package Size," Agribusiness, John Wiley & Sons, Ltd., vol. 32(1), pages 3-15, January.
    2. Reggiani, Carlo, 2011. "Size (of the product) matters," Journal of Economics and Business, Elsevier, vol. 63(4), pages 329-344, July.
    3. Dhruv Goel & Anushka Goyal & Ishaan Sand, 2024. "Quantity surcharge, competition and package size: evidence from India," Journal of Revenue and Pricing Management, Palgrave Macmillan, vol. 23(5), pages 452-460, October.
    4. Matthias Staudigel & Aleksej Trubnikov, 2022. "High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 66(2), pages 309-334, April.
    5. Staudigel, Matthias & Trubnikov, Aleksej, 2022. "High price premiums as barriers to organic meat demand? A hedonic analysis considering species, cut and retail outlet," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 66(02), January.

More information

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Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 7 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (3) 2015-09-18 2018-10-08 2018-10-08
  2. NEP-AFR: Africa (2) 2011-10-15 2014-12-03
  3. NEP-MKT: Marketing (2) 2016-04-30 2016-05-08
  4. NEP-CNA: China (1) 2018-10-08
  5. NEP-EUR: Microeconomic European Issues (1) 2016-04-30
  6. NEP-INT: International Trade (1) 2011-10-15
  7. NEP-PKE: Post Keynesian Economics (1) 2016-05-08

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