Consumer Response to Food Fraud
Author
Abstract
Suggested Citation
DOI: 10.22004/ag.econ.274044
Download full text from publisher
References listed on IDEAS
- Sckokai, Paolo & Veneziani, Mario & Moro, Daniele & Castellari, Elena, 2014.
"Consumer willingness to pay for food safety: the case of mycotoxins in milk,"
Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 3(1), pages 1-19, April.
- Sckokai, Paolo & Moro, Daniele & Cuomo, Enrica, 2010. "Consumers’ willingness to pay for food safety: the case of mycotoxins in milk," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116411, European Association of Agricultural Economists.
- Rebecca K. Trump & Kevin P. Newman, 2017. "When do unethical brand perceptions spill over to competitors?," Marketing Letters, Springer, vol. 28(2), pages 219-230, June.
- Rieger, Jörg & Kuhlgatz, Christian & Anders, Sven, 2016. "Food scandals, media attention and habit persistence among desensitised meat consumers," Food Policy, Elsevier, vol. 64(C), pages 82-92.
- Tsang, Eric W. K., 2014. "Old and New," Management and Organization Review, Cambridge University Press, vol. 10(03), pages 390-390, November.
- Konstantinos Giannakas, 2002. "Information Asymmetries and Consumption Decisions in Organic Food Product Markets," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 50(1), pages 35-50, March.
- Ortega, David L. & Wang, H. Holly & Wu, Laping & Bai, Junfei & Olynk, Nicole J., 2011. "Got (Safe) Milk? Chinese Consumers’ Valuation for Select Food Safety Attributes," 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas 98723, Southern Agricultural Economics Association.
- Bo Xiong & Daniel Sumner & William Matthews, 2014.
"A new market for an old food: the U.S. demand for olive oil,"
Agricultural Economics, International Association of Agricultural Economists, vol. 45(S1), pages 107-118, November.
- Xiong, Bo, 2013. "A New Market for an Old Food: The U.S. Demand for Olive Oil," 2013: Employment, Immigration and Trade, December 15-17, 2013, Clearwater Beach, Florida 182498, International Agricultural Trade Research Consortium.
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Schaefer, K. Aleks & Scheitrum, Daniel & Nes, Kjersti, 2018. "International sourcing decisions in the wake of a food scandal," Food Policy, Elsevier, vol. 81(C), pages 48-57.
- Syed Imran Ali Meerza & Christopher R Gustafson, 2019. "Does prior knowledge of food fraud affect consumer behavior? Evidence from an incentivized economic experiment," PLOS ONE, Public Library of Science, vol. 14(12), pages 1-14, December.
- Benedetto Rocchi & Donato Romano & Ahmad Sadiddin & Gianluca Stefani, 2020. "Assessing the economy‐wide impact of food fraud: A SAM‐based counterfactual approach," Agribusiness, John Wiley & Sons, Ltd., vol. 36(2), pages 167-191, April.
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Stavroula Malla & K. K. Klein & Taryn Presseau, 2020. "Have health claims affected demand for fats and meats in Canada?," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(3), pages 271-287, September.
- L. Brilli & E. Lugato & M. Moriondo & B. Gioli & P. Toscano & A. Zaldei & L. Leolini & C. Cantini & G. Caruso & R. Gucci & P. Merante & C. Dibari & R. Ferrise & M. Bindi & S. Costafreda-Aumedes, 2019. "Carbon sequestration capacity and productivity responses of Mediterranean olive groves under future climates and management options," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 24(3), pages 467-491, March.
- Ballco, Petjon & Gracia, Azucena, 2020. "Do market prices correspond with consumer demands? Combining market valuation and consumer utility for extra virgin olive oil quality attributes in a traditional producing country," Journal of Retailing and Consumer Services, Elsevier, vol. 53(C).
- A. Malek Hammami & John C. Beghin, 2021.
"The trade and welfare impacts of the U.S. retaliatory tariff on EU olive oil,"
Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 807-818, September.
- Hammami, A. Malek & Beghin, John C., 2020. "The Trade and Welfare Impacts of the U.S. Retaliatory Tariff on EU Olive Oil," Staff Papers 304760, University of Nebraska-Lincoln, Department of Agricultural Economics.
- A. Malek Hammami & John C. Beghin, 2020. "The Trade and Welfare Impacts of the U.S. Retaliatory Tariff on EU Olive Oil," Center for Agricultural and Rural Development (CARD) Publications 20-wp609, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Antonio Stasi & Francesco Diotallevi & Andrea Marchini & Gianluca Nardone, 2018. "Italian Extra-Virgin Olive Oil: Impact on Demand on Being Market Leaders, Private Labels or Small Producers," Review of Economics & Finance, Better Advances Press, Canada, vol. 13, pages 39-54, August.
- Stavroula Malla & K. K. Klein & Taryn Presseau, 2022. "Has the Demand for Fats and Meats in the United States been Affected by the Health Claim on Risk of Coronary Heart Disease Issued by the Food and Drug Administration?," Athens Journal of Business & Economics, Athens Institute for Education and Research (ATINER), vol. 8(2), pages 97-118, April.
- Mohamed Akli Achabou & Sihem Dekhili & Mohamed Hamdoun, 2017. "Environmental Upgrading of Developing Country Firms in Global Value Chains," Business Strategy and the Environment, Wiley Blackwell, vol. 26(2), pages 224-238, February.
- Luigi Roselli & Domenico Carlucci & Bernardo Corrado Gennaro, 2016. "What Is the Value of Extrinsic Olive Oil Cues in Emerging Markets? Empirical Evidence from the U.S. E‐Commerce Retail Market," Agribusiness, John Wiley & Sons, Ltd., vol. 32(3), pages 329-342, July.
- Mohammed, Rezgar & Murova, Olga & Chidmi, Benaissa, 2018. "Examining Demand Elasticities for Differentiated Yogurt," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266417, Southern Agricultural Economics Association.
- Samir Mili & Maria Bouhaddane, 2021. "Forecasting Global Developments and Challenges in Olive Oil Supply and Demand: A Delphi Survey from Spain," Agriculture, MDPI, vol. 11(3), pages 1-25, February.
- Ali Shalizar Jalali, 2018. "Male Fertility as a Bull’s Eye for Mastocytosis," Global Journal of Reproductive Medicine, Juniper Publishers Inc., vol. 3(3), pages 58-60, February.
- Rujirutana Mandhachitara & Randall Shannon, 2016. "The Formation and Sustainability of same Product Retail Store Clusters in A Modern Mega City," Tijdschrift voor Economische en Sociale Geografie, Royal Dutch Geographical Society KNAG, vol. 107(5), pages 567-581, December.
- Rachel Margolis & Laura Wright, 2017. "Older Adults With Three Generations of Kin: Prevalence, Correlates, and Transfers," The Journals of Gerontology: Series B, The Gerontological Society of America, vol. 72(6), pages 1067-1072.
- Khachaturyan, Marianna & Yiannaka, Amalia, 2006.
"The Market Acceptance and Welfare Impacts of Genetic Use Restriction Technologies (GURTs),"
2006 Annual meeting, July 23-26, Long Beach, CA
21329, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Khachaturyan, Marianna & Yiannaka, Amalia, 2012. "The Market Acceptance And Welfare Impacts Of Genetic Use Restriction Technologies (Gurts)," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126880, International Association of Agricultural Economists.
- Khachaturyan, Marianna & Yiannaka, Amalia, 2006. "The market acceptance and welfare impacts of genetic use restriction technologies (GURTS)," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10097, European Association of Agricultural Economists.
- Joan Calzada & Begoña García-Mariñoso & Jordi Ribé & Rafael Rubio & David Suárez, 2018.
"Fiber deployment in Spain,"
Journal of Regulatory Economics, Springer, vol. 53(3), pages 256-274, June.
- Joan Calzada & Begoña García-Mariñoso & Jordi Ribé & Rafael Rubio-Campillo & David Suarez, 2017. "Fiber deployment in Spain," UB School of Economics Working Papers 2017/364, University of Barcelona School of Economics.
- Guido Busca, 2021. "Production of Gasolines and Monocyclic Aromatic Hydrocarbons: From Fossil Raw Materials to Green Processes," Energies, MDPI, vol. 14(13), pages 1-32, July.
- Jose Pina-Sánchez & John Paul Gosling, 2020. "Tackling selection bias in sentencing data analysis: a new approach based on a scale of severity," Quality & Quantity: International Journal of Methodology, Springer, vol. 54(3), pages 1047-1073, June.
- Hui Yan & Guixiang Liu, 2021. "Fire’s Effects on Grassland Restoration and Biodiversity Conservation," Sustainability, MDPI, vol. 13(21), pages 1-15, October.
- Martin Bugeja & Stephanie Fohn & Zoltan Matolcsy & Neil Fargher, 2016. "Determinants of the levels and changes in non-executive director compensation," Accounting and Finance, Accounting and Finance Association of Australia and New Zealand, vol. 56(3), pages 627-667, September.
- Anna Maaranen & Janne Tienari, 2020. "Social media and hyper‐masculine work cultures," Gender, Work and Organization, Wiley Blackwell, vol. 27(6), pages 1127-1144, November.
More about this item
Keywords
Experimental Economics; Behavioral & Institutional Economics; Food Safety and Nutrition;All these keywords.
NEP fields
This paper has been announced in the following NEP Reports:- NEP-AGR-2018-10-29 (Agricultural Economics)
Statistics
Access and download statisticsCorrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:aaea18:274044. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/aaeaaea.html .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.