Awareness, Attitudes and Purchase of Food With Quality Labels in Slovenia
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DOI: 10.22598/mt/2021.33.2.205
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References listed on IDEAS
- Anetta Barska & Julia Wojciechowska-Solis, 2020. "E-Consumers and Local Food Products: A Perspective for Developing Online Shopping for Local Goods in Poland," Sustainability, MDPI, vol. 12(12), pages 1-17, June.
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- Šárka Velčovská & Giacomo Del Chiappa, 2015. "The Food Quality Labels: Awareness and Willingness to Pay in the Context of the Czech Republic," Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Mendel University Press, vol. 63(2), pages 647-658.
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Cited by:
- Sabina Krsnik & Karmen Erjavec, 2023. "Revitalization of the Slovenian Herbal Market? A Mixed Study Approach," Tržište/Market, Faculty of Economics and Business, University of Zagreb, vol. 35(2), pages 205-221.
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Keywords
food products label; local food; quality scheme shopping with consumers; focus groups;All these keywords.
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