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Impact Of Climate Change On China’S Rice Production — An Empirical Estimation Based On Panel Data (1979–2011) From China’S Main Rice-Producing Areas

Author

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  • DAN WANG

    (School of Economics, Environment and Resources, Hubei University of Economics, Wuhan 430205, China2Center of Hubei Cooperative Innovation for Emissions Trading System, Wuhun 430205, China)

  • YU HAO

    (Center for Energy and Environmental Policy Research, Beijing Institute of Technology, Beijing 100081, China4School of Management and Economics, Beijing Institute of Technology, Beijing 100081, China5Collaborative Innovation Center of Electric Vehicles in Beijing, Beijing 100081, China)

  • JIANPEI WANG

    (School of Business Administration, Hubei University of Economics, Wuhan 430205, China)

Abstract

Climate change is attracting increasing attention from the international community. To assess the impact of climate change on China’s rice production, this paper re-organizes the main rice-producing areas by adding up the annual production of the provincial level regions between 1979 and 2011, utilizes Cobb–Douglas function using daily weather data over the whole growing season. Our analysis of the panel data shows that minimum temperatures (Tmin), maximum temperatures (Tmax), temperature difference (TD) and precipitation (RP) are the four key climate determinants of rice production in China. Among these, temperature difference is surprisingly significant and all except maximum temperatures have positive effects. However, because the actual minimum temperatures and precipitation in China’s main rice-producing areas declined while the maximum temperatures and the temperature difference increased during our sample period, climate change has actually provided a negative contribution to the increase in China’s rice production.

Suggested Citation

  • Dan Wang & Yu Hao & Jianpei Wang, 2018. "Impact Of Climate Change On China’S Rice Production — An Empirical Estimation Based On Panel Data (1979–2011) From China’S Main Rice-Producing Areas," The Singapore Economic Review (SER), World Scientific Publishing Co. Pte. Ltd., vol. 63(03), pages 535-553, June.
    • Handle: RePEc:wsi:serxxx:v:63:y:2018:i:03:n:s0217590817400240
    DOI: 10.1142/S0217590817400240
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    2. Cynthia W. Angba & Richard N. Baines & Allan J. Butler, 2020. "Examining Yam Production in Response to Climate Change in Nigeria: A Co-Integration Model Approach," Social Sciences, MDPI, vol. 9(4), pages 1-15, April.

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