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Knowledge and use of export assistance services by agribusiness

Author

Listed:
  • Barry H. Adams

    (USDA|NASS, Austin, Texas)

  • Kim L. Jensen

    (Department of Agricultural Economics and Rural Sociology, The University of Tennessee, Knoxville, Tennessee)

  • George C. Davis

    (Department of Agricultural Economics, Texas A&M University, College Station, Texas)

Abstract

In today's era of tightening federal budgets, export assistance services provided by the federal government are coming under closer scrutiny. To date, little is known about what types of firms know about these services and use these services. This study uses a unique firm level data set to analyze differences in knowledge and use of many export assistance services provided by the federal government. Results indicate that the type of firms that are intended to be the target of these services have less knowledge and use the services less frequently than the firms not targeted. © 1997 John Wiley & Sons, Inc.

Suggested Citation

  • Barry H. Adams & Kim L. Jensen & George C. Davis, 1997. "Knowledge and use of export assistance services by agribusiness," Agribusiness, John Wiley & Sons, Ltd., vol. 13(3), pages 285-294.
    • Handle: RePEc:wly:agribz:v:13:y:1997:i:3:p:285-294
    DOI: 10.1002/(SICI)1520-6297(199705/06)13:3<285::AID-AGR3>3.0.CO;2-X
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    References listed on IDEAS

    as
    1. Naidu, G. M. & Rao, T. R., 1993. "Public sector promotion of exports: A needs-based approach," Journal of Business Research, Elsevier, vol. 27(1), pages 85-101, May.
    2. Karen Halliburton & Shida Rastegari Henneberry, 1993. "US overseas promotion programs for peanuts: An examination of trade and market development," Agribusiness, John Wiley & Sons, Ltd., vol. 9(6), pages 569-583.
    3. Karen Halliburton & Shida Rastegari Henneberry, 1995. "A comparative analysis of export promotion programs for US wheat and red meats," Agribusiness, John Wiley & Sons, Ltd., vol. 11(3), pages 207-221.
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    Cited by:

    1. Freixanet, Joan, 2022. "Export promotion programs: A system-based systematic review and agenda for future research," Journal of World Business, Elsevier, vol. 57(4).
    2. Hsu, Jane Lu & Wann, Joyce J., 2001. "Competitiveness And Consumer Preferences Of Us Fruits In Taiwan," 2001 Annual meeting, August 5-8, Chicago, IL 20488, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Angela M. Krueger & Victoria Salin & Allan W. Gray, 2001. "Geographic diversification strategy and the implications of global market integration in table grapes," Agribusiness, John Wiley & Sons, Ltd., vol. 18(1), pages 81-99.
    4. Jane Lu Hsu & Joyce Jong-Wen Wann, 2004. "Competitiveness and consumer preferences of U.S. fruits in Taiwan," Agribusiness, John Wiley & Sons, Ltd., vol. 20(4), pages 433-448.

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