Quality management as a driver of innovation in the service industry
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DOI: 10.1007/s11628-017-0360-7
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- Alicia Mas-Tur & Maria Guijarro & Agustín Carrilero, 2021. "What Type of Entrepreneurship Leads to Sustainable Development? A Configurational Approach," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 157(1), pages 29-42, August.
- Zhifeng Shen & Ahsan Siraj & Hongbing Jiang & Yongming Zhu & Junjie Li, 2020. "Chinese-Style Innovation and Its International Repercussions in the New Economic Times," Sustainability, MDPI, vol. 12(5), pages 1-17, March.
- Mohammed A. Hajar & Ammar Ahmed Alkahtani & Daing Nasir Ibrahim & Mohd Ridzuan Darun & Mohammed A. Al-Sharafi & Sieh Kiong Tiong, 2021. "The Approach of Value Innovation towards Superior Performance, Competitive Advantage, and Sustainable Growth: A Systematic Literature Review," Sustainability, MDPI, vol. 13(18), pages 1-33, September.
- Ping Zhang & Xiaojuan Yang & Hua Chen & Sidong Zhao, 2023. "Matching Relationship between Urban Service Industry Land Expansion and Economy Growth in China," Land, MDPI, vol. 12(6), pages 1-29, May.
- Mahour Mellat Parast & Arsalan Safari, 2023. "Do quality and business excellence models improve quality and operational results in educational organizations? A repeated cross-sectional analysis," Operations Management Research, Springer, vol. 16(2), pages 868-886, June.
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Keywords
Quality management; Service-dominant logic; Demand-side strategy; Value innovation; Innovation capability;All these keywords.
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