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Identifying high-yield low-emission pathways for the cereal production in South Asia

Author

Listed:
  • Tek B. Sapkota

    (NASC complex)

  • Jeetendra P. Aryal

    (International Maize and Wheat Improvement Centre (CIMMYT))

  • Arun Khatri-Chhetri

    (CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Borlaug Institute for South Asia (BISA)/CIMMYT)

  • Paresh B. Shirsath

    (CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Borlaug Institute for South Asia (BISA)/CIMMYT)

  • Ponraj Arumugam

    (CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Borlaug Institute for South Asia (BISA)/CIMMYT)

  • Clare M. Stirling

    (International Maize and Wheat Improvement Centre (CIMMYT))

Abstract

Increasing agricultural production to meet the growing demand for food whilst reducing agricultural greenhouse gas (GHG) emissions is the major challenge under the changing climate. To develop long-term policies that address these challenges, strategies are needed to identify high-yield low-emission pathways for particular agricultural production systems. In this paper, we used bio-physical and socio-economic models to analyze the impact of different management practices on crop yield and emissions in two contrasting agricultural production systems of the Indo-Gangetic Plain (IGP) of India. The result revealed the importance of considering both management and socio-economic factors in the development of high-yield low-emission pathways for cereal production systems. Nitrogen use rate and frequency of application, tillage and residue management and manure application significantly affected GHG emissions from the cereal systems. In addition, various socio-economic factors such as gender, level of education, training on climate change adaptation and mitigation and access to information significantly influenced the adoption of technologies contributing to high-yield low-emission pathways. We discussed the policy implications of these findings in the context of food security and climate change.

Suggested Citation

  • Tek B. Sapkota & Jeetendra P. Aryal & Arun Khatri-Chhetri & Paresh B. Shirsath & Ponraj Arumugam & Clare M. Stirling, 2018. "Identifying high-yield low-emission pathways for the cereal production in South Asia," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 23(4), pages 621-641, April.
  • Handle: RePEc:spr:masfgc:v:23:y:2018:i:4:d:10.1007_s11027-017-9752-1
    DOI: 10.1007/s11027-017-9752-1
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    References listed on IDEAS

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    1. Kofi K. Boateng & George Y. Obeng & Ebenezer Mensah, 2017. "Rice Cultivation and Greenhouse Gas Emissions: A Review and Conceptual Framework with Reference to Ghana," Agriculture, MDPI, vol. 7(1), pages 1-14, January.
    2. Khan, S. & Khan, M.A. & Hanjra, M.A. & Mu, J., 2009. "Pathways to reduce the environmental footprints of water and energy inputs in food production," Food Policy, Elsevier, vol. 34(2), pages 141-149, April.
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    Cited by:

    1. Deo, Aniket & Shirsath, Paresh B. & Aggarwal, Pramod K., 2024. "Identifying resource-conscious and low-carbon agricultural development pathways through land use modelling," Land Use Policy, Elsevier, vol. 143(C).
    2. Qian-Wei Li & Xiao-Ya Zhang & Jun-Qin Gao & Ming-Hua Song & Jin-Feng Liang & Yi Yue, 2019. "Effects of N Addition Frequency and Quantity on Hydrocotyle vulgaris Growth and Greenhouse Gas Emissions from Wetland Microcosms," Sustainability, MDPI, vol. 11(6), pages 1-12, March.
    3. Victor O. Abegunde & Melusi Sibanda & Ajuruchukwu Obi, 2019. "Determinants of the Adoption of Climate-Smart Agricultural Practices by Small-Scale Farming Households in King Cetshwayo District Municipality, South Africa," Sustainability, MDPI, vol. 12(1), pages 1-27, December.

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