Rice Cultivation and Greenhouse Gas Emissions: A Review and Conceptual Framework with Reference to Ghana
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- Hung-Chun Lin & Yasuhiro Fukushima, 2016. "Rice Cultivation Methods and Their Sustainability Aspects: Organic and Conventional Rice Production in Industrialized Tropical Monsoon Asia with a Dual Cropping System," Sustainability, MDPI, vol. 8(6), pages 1-23, June.
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Cited by:
- Love Offeibea Asiedu-Ayeh & Xungang Zheng & Kobina Agbodah & Bright Senyo Dogbe & Adjei Peter Darko, 2022. "Promoting the Adoption of Agricultural Green Production Technologies for Sustainable Farming: A Multi-Attribute Decision Analysis," Sustainability, MDPI, vol. 14(16), pages 1-21, August.
- Tongwane, Mphethe Isaac & Moeletsi, Mokhele Edmond, 2018. "A review of greenhouse gas emissions from the agriculture sector in Africa," Agricultural Systems, Elsevier, vol. 166(C), pages 124-134.
- Tek B. Sapkota & Jeetendra P. Aryal & Arun Khatri-Chhetri & Paresh B. Shirsath & Ponraj Arumugam & Clare M. Stirling, 2018. "Identifying high-yield low-emission pathways for the cereal production in South Asia," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 23(4), pages 621-641, April.
- Abdul-Basit Tampuli Abukari & Suad Morro & Munkaila Lambongang, 2022. "Modeling rice consumption preferences: an improved approach," SN Business & Economics, Springer, vol. 2(12), pages 1-26, December.
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Keywords
Ghana; rice production; greenhouse gas emissions; smallholder farming;All these keywords.
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