Determining the water footprint of sunflower in Turkey and creating digital maps for sustainable agricultural water management
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DOI: 10.1007/s10668-022-02903-5
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- Ángel De Miguel & Malaak Kallache & Eloy García-Calvo, 2015. "The Water Footprint of Agriculture in Duero River Basin," Sustainability, MDPI, vol. 7(6), pages 1-22, May.
- Ababaei, Behnam & Ramezani Etedali, Hadi, 2017. "Water footprint assessment of main cereals in Iran," Agricultural Water Management, Elsevier, vol. 179(C), pages 401-411.
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- Chapagain, A.K. & Hoekstra, A.Y., 2011. "The blue, green and grey water footprint of rice from production and consumption perspectives," Ecological Economics, Elsevier, vol. 70(4), pages 749-758, February.
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- Villani, Lorenzo & Castelli, Giulio & Yimer, Estifanos Addisu & Nkwasa, Albert & Penna, Daniele & van Griensven, Ann & Bresci, Elena, 2024. "Exploring adaptive capacities in Mediterranean agriculture: Insights from Central Italy's Ombrone catchment," Agricultural Systems, Elsevier, vol. 216(C).
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Keywords
Sunflower; Water footprint; Sustainability; Turkey;All these keywords.
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