Prospects of decreasing winter chill for deciduous fruit production in Chile throughout the 21st century
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DOI: 10.1007/s10584-019-02608-1
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References listed on IDEAS
- Amber Kerr & Jake Dialesandro & Kerri Steenwerth & Nathan Lopez-Brody & Emile Elias, 2018. "Vulnerability of California specialty crops to projected mid-century temperature changes," Climatic Change, Springer, vol. 148(3), pages 419-436, June.
- R. Darbyshire & P. Measham & I. Goodwin, 2016. "A crop and cultivar-specific approach to assess future winter chill risk for fruit and nut trees," Climatic Change, Springer, vol. 137(3), pages 541-556, August.
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Cited by:
- Pechan, Paul M. & Bohle, Heidi & Obster, Fabian, 2023. "Reducing vulnerability of fruit orchards to climate change," Agricultural Systems, Elsevier, vol. 210(C).
- Haïfa Benmoussa & Eike Luedeling & Mohamed Ghrab & Mehdi Ben Mimoun, 2020. "Severe winter chill decline impacts Tunisian fruit and nut orchards," Climatic Change, Springer, vol. 162(3), pages 1249-1267, October.
- Koffi Djaman & Komlan Koudahe & Murali Darapuneni & Suat Irmak, 2021. "Chilling and Heat Accumulation of Fruit and Nut Trees and Flower Bud Vulnerability to Early Spring Low Temperatures in New Mexico: Meteorological Approach," Sustainability, MDPI, vol. 13(5), pages 1-23, February.
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Keywords
Bud rest; Fruit trees; Temperature increase; Food security; Chill requirement; Chill models;All these keywords.
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