How much yield loss has been caused by extreme temperature stress to the irrigated rice production in China?
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DOI: 10.1007/s10584-015-1545-5
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- David B. Lobell & Adam Sibley & J. Ivan Ortiz-Monasterio, 2012. "Extreme heat effects on wheat senescence in India," Nature Climate Change, Nature, vol. 2(3), pages 186-189, March.
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- Ethan E. Butler & Peter Huybers, 2013. "Adaptation of US maize to temperature variations," Nature Climate Change, Nature, vol. 3(1), pages 68-72, January.
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Cited by:
- Zhang, Jing & Chen, Yi & Zhang, Zhao, 2020. "A remote sensing-based scheme to improve regional crop model calibration at sub-model component level," Agricultural Systems, Elsevier, vol. 181(C).
- João Marcelo Pereira Ribeiro & Issa Ibrahim Berchin & Samara da Silva Neiva & Thiago Soares & Celso Lopes de Albuquerque Junior & André Borchardt Deggau & Wellyngton Silva de Amorim & Samuel Borges Ba, 2021. "Food stability model: A framework to support decision‐making in a context of climate change," Sustainable Development, John Wiley & Sons, Ltd., vol. 29(1), pages 13-24, January.
- Pin Wang & Tangao Hu & Feng Kong & Dengrong Zhang, 2019. "Changes in the spatial pattern of rice exposure to heat stress in China over recent decades," Climatic Change, Springer, vol. 154(1), pages 229-240, May.
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