Adventurous food futures: knowing about alternatives is not enough, we need to feel them
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DOI: 10.1007/s10460-015-9629-4
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Cited by:
- Elizabeth A. Bennett, 2018. "Extending ethical consumerism theory to semi-legal sectors: insights from recreational cannabis," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(2), pages 295-317, June.
- Kate Cairns & Josée Johnston, 2018. "On (not) knowing where your food comes from: meat, mothering and ethical eating," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(3), pages 569-580, September.
- Hugh Campbell, 2016. "In the long run, will we be fed?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 215-223, March.
- Kathryn Pavlovich & Alison Henderson & David Barling, 2021. "Organizing for thoughtful food: a meshwork approach," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 145-155, February.
- Nathan Clay & Alexandra E. Sexton & Tara Garnett & Jamie Lorimer, 2020. "Palatable disruption: the politics of plant milk," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(4), pages 945-962, December.
- Paul Hebinck & Henk Oostindie, 2018. "Performing food and nutritional security in Europe: claims, promises and limitations," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1311-1324, December.
- Carrie Chennault & Laura Klavitter & Lynn Sutton, 2019. "Visceral Encounters: A Political Ecology of Urban Land, Food, and Housing in Dubuque, Iowa," Social Sciences, MDPI, vol. 8(4), pages 1-25, April.
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Keywords
Affect; Power; Performativity; Political economy; Relationality; Care;All these keywords.
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