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Environmental management strategies in agriculture

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  • Rick Welsh
  • Rebecca Rivers

Abstract

There is a large literature on technology adoption and environmental management in agriculture. Included in this literature are debates about the role world view or attitudinal variables play in adoption decisions, and whether smaller farms or larger farms exhibit superior environmental performance or differ in commitment to environmental values. In this paper we attempt to extend the literature in this area by proposing and measuring discrete environmental management approaches among sixty-six farmers in Northern New York. Using key informants interviews, purposeful sampling of farmers and a mail survey we find two environmental management types: (1) the larger-scale conservation farmer; and (2) the alternative/ecological farmer. Copyright Springer Science+Business Media B.V. 2011

Suggested Citation

  • Rick Welsh & Rebecca Rivers, 2011. "Environmental management strategies in agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 28(3), pages 297-302, September.
    • Handle: RePEc:spr:agrhuv:v:28:y:2011:i:3:p:297-302
    DOI: 10.1007/s10460-010-9285-7
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    References listed on IDEAS

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    1. Soule, Meredith J., 2001. "Soil Management And The Farm Typology: Do Small Family Farms Manage Soil And Nutrient Resources Differently Than Large Family Farms?," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 30(2), pages 1-10, October.
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    3. D'Souza, Gerard & Ikerd, John, 1996. "Small Farms and Sustainable Development: Is Small More Sustainable?," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 28(1), pages 73-83, July.
    4. Lasley, Paul M. & Duffy, Michael & Kettner, K. & Chase, Craig A., 1990. "Affecting Farmers' Use of Practices to Reduce Commercial Fertilizers and Pesticides," Staff General Research Papers Archive 11050, Iowa State University, Department of Economics.
    5. Soule, Meredith J., 2001. "Soil Management and the Farm Typology: Do Small Family Farms Manage Soil and Nutrient Resources Differently than Large Family Farms?," Agricultural and Resource Economics Review, Cambridge University Press, vol. 30(2), pages 179-188, October.
    6. D'Souza, Gerard E. & Ikerd, John E., 1996. "Small Farms And Sustainable Development: Is Small More Sustainable?," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 28(01), pages 1-11, July.
    7. Hopkins, Jeffrey W. & Johansson, Robert C., 2004. "Beyond Environmental Compliance: Stewardship as Good Business," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, pages 1-8, April.
    8. Gunnar Breustedt & Jörg Müller‐Scheeßel & Uwe Latacz‐Lohmann, 2008. "Forecasting the Adoption of GM Oilseed Rape: Evidence from a Discrete Choice Experiment in Germany," Journal of Agricultural Economics, Wiley Blackwell, vol. 59(2), pages 237-256, June.
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    1. Tingey-Holyoak, Joanne & Pisaniello, John & Buss, Peter & Mayer, Wolfgang, 2021. "The importance of accounting-integrated information systems for realising productivity and sustainability in the agricultural sector," International Journal of Accounting Information Systems, Elsevier, vol. 41(C).
    2. Padilla-Bernal, Luz E. & Lara-Herrera, Alfredo & Rodriguez, Alberto Velez & Loureiro, Maria L., 2018. "Views on Sustainability and the Willingness to Adopt an Environmental management System in the Mexican Vegetable Sector," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 21(3), February.

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