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The impact of food price increases on nutrient intake in Lebanon

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  • Souhad Zaki
  • Jad Chaaban
  • Lara Nasreddine
  • Ali Chalak

Abstract

We evaluate the impact of the recent increases in major food prices on the intake of essential nutrients in Lebanon, a small heavily import-dependent economy. Using nationally representative households’ expenditure micro data, we derive food demand elasticities by estimating an Almost Ideal Demand System (AIDS) model, and then use these elasticities to evaluate the impact of rising prices on the intake of major macro/micronutrients among Lebanese households. Our results show that the intake of nutrients such as calcium, zinc, iron, and folate decreased significantly following the recent food price shocks, especially in central urban areas. Our results highlight the pressing need for public interventions to fight and prevent nutrients’ deficiencies, especially in small import dependent economies. Copyright Zaki; licensee Springer 2014

Suggested Citation

  • Souhad Zaki & Jad Chaaban & Lara Nasreddine & Ali Chalak, 2014. "The impact of food price increases on nutrient intake in Lebanon," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 2(1), pages 1-15, December.
  • Handle: RePEc:spr:agfoec:v:2:y:2014:i:1:p:1-15:10.1186/s40100-014-0003-4
    DOI: 10.1186/s40100-014-0003-4
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    References listed on IDEAS

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    Cited by:

    1. Sandoval M, Luis A. & Carpio, Carlos E., 2020. "The nutritional impact of policies: reduced form models versus consumer demand systems," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304215, Agricultural and Applied Economics Association.
    2. abou zaki, souhad & Dagher, Leila & Salam, Amin, 2022. "Addressing Food Insecurity in Crisis-Stricken Lebanon," MPRA Paper 116067, University Library of Munich, Germany.
    3. Jaah, Mkupete & Fintel, Dieter von & Burger, Ronelle, 2021. "Maize Price Shock, Agriculture Production and Children Nutrition Outcomes in Tanzania," 2021 Conference, August 17-31, 2021, Virtual 314974, International Association of Agricultural Economists.
    4. Romano, Donato & Carraro, Alessandro, 2015. "Price Shocks, Vulnerability and Food and Nutrition Security among Rural and Urban Households in Tanzania," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207281, Italian Association of Agricultural and Applied Economics (AIEAA).

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