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Long-term soil warming decreases microbial phosphorus utilization by increasing abiotic phosphorus sorption and phosphorus losses

Author

Listed:
  • Ye Tian

    (University of Vienna
    University of Vienna, Doctoral School in Microbiology and Environmental Science)

  • Chupei Shi

    (University of Vienna
    University of Amsterdam)

  • Carolina Urbina Malo

    (University of Vienna
    Leibniz Universität Hannover)

  • Steve Kwatcho Kengdo

    (University of Bayreuth)

  • Jakob Heinzle

    (Natural Hazards and Landscape-BFW)

  • Erich Inselsbacher

    (University of Natural Resources and Life Sciences Vienna (BOKU))

  • Franz Ottner

    (University of Natural Resources and Life Sciences Vienna (BOKU))

  • Werner Borken

    (University of Bayreuth)

  • Kerstin Michel

    (Natural Hazards and Landscape-BFW)

  • Andreas Schindlbacher

    (Natural Hazards and Landscape-BFW)

  • Wolfgang Wanek

    (University of Vienna)

Abstract

Phosphorus (P) is an essential and often limiting element that could play a crucial role in terrestrial ecosystem responses to climate warming. However, it has yet remained unclear how different P cycling processes are affected by warming. Here we investigate the response of soil P pools and P cycling processes in a mountain forest after 14 years of soil warming (+4 °C). Long-term warming decreased soil total P pools, likely due to higher outputs of P from soils by increasing net plant P uptake and downward transportation of colloidal and particulate P. Warming increased the sorption strength to more recalcitrant soil P fractions (absorbed to iron oxyhydroxides and clays), thereby further reducing bioavailable P in soil solution. As a response, soil microbes enhanced the production of acid phosphatase, though this was not sufficient to avoid decreases of soil bioavailable P and microbial biomass P (and biotic phosphate immobilization). This study therefore highlights how long-term soil warming triggers changes in biotic and abiotic soil P pools and processes, which can potentially aggravate the P constraints of the trees and soil microbes and thereby negatively affect the C sequestration potential of these forests.

Suggested Citation

  • Ye Tian & Chupei Shi & Carolina Urbina Malo & Steve Kwatcho Kengdo & Jakob Heinzle & Erich Inselsbacher & Franz Ottner & Werner Borken & Kerstin Michel & Andreas Schindlbacher & Wolfgang Wanek, 2023. "Long-term soil warming decreases microbial phosphorus utilization by increasing abiotic phosphorus sorption and phosphorus losses," Nature Communications, Nature, vol. 14(1), pages 1-10, December.
  • Handle: RePEc:nat:natcom:v:14:y:2023:i:1:d:10.1038_s41467-023-36527-8
    DOI: 10.1038/s41467-023-36527-8
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    References listed on IDEAS

    as
    1. Eric A. Davidson & Ivan A. Janssens, 2006. "Temperature sensitivity of soil carbon decomposition and feedbacks to climate change," Nature, Nature, vol. 440(7081), pages 165-173, March.
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    1. Guo-Wei Qiu & Wen-Can Zheng & Hao-Ming Yang & Yu-Ying Wang & Xing Qi & Da Huang & Guo-Zheng Dai & Huazhong Shi & Neil M. Price & Bao-Sheng Qiu, 2024. "Phosphorus deficiency alleviates iron limitation in Synechocystis cyanobacteria through direct PhoB-mediated gene regulation," Nature Communications, Nature, vol. 15(1), pages 1-14, December.
    2. Sanghwa Lee & Julia Showalter & Ling Zhang & Gaëlle Cassin-Ross & Hatem Rouached & Wolfgang Busch, 2024. "Nutrient levels control root growth responses to high ambient temperature in plants," Nature Communications, Nature, vol. 15(1), pages 1-15, December.

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