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An analysis of EU wine trade: A gravity model approach

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  • Dana Dascal
  • Konstadinos Mattas
  • Vangelis Tzouvelekas

Abstract

In this research study, a gravity model approach was used in order to analyze the main factors affecting the trade flows of wine in the EU. The empirical model was applied using data for the first twelve EU countries for the period 1989–97. It has been clearly shown in the empirical literature that gravity models can be successfully applied to a single commodity market. The present study utilized pooled cross-sectional and time series data in a one-way fixed effects model that accounted for country-pair heterogeneity. The results revealed that wine trade was positively influenced by an increase in GDP per capita, since greater income promotes trade. The remoteness of one country from another influenced exports positively and imports negatively, and the quantities traded did not prove to be very sensitive to wine prices. The depreciation of EU currencies and the high production of wine in the EU increased exports and reduced imports, while EU integration enhanced trade among members. Copyright International Atlantic Economic Society 2002

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  • Dana Dascal & Konstadinos Mattas & Vangelis Tzouvelekas, 2002. "An analysis of EU wine trade: A gravity model approach," International Advances in Economic Research, Springer;International Atlantic Economic Society, vol. 8(2), pages 135-147, May.
  • Handle: RePEc:kap:iaecre:v:8:y:2002:i:2:p:135-147:10.1007/bf02295344
    DOI: 10.1007/BF02295344
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    8. Carlucci, Domenico & De Blasi, Giuseppe & Santeramo, Fabio Gaetano & Seccia, Antonio, 2008. "New challenges and opportunities for Italian exports of table wines and high quality wines," MPRA Paper 8728, University Library of Munich, Germany.
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    14. Eaton, Derek J.F., 2009. "Trade and Intellectual Property Rights in the Agricultural Seed Sector," 2009 Conference, August 16-22, 2009, Beijing, China 51782, International Association of Agricultural Economists.
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    19. Macedo, Anthony & Rebelo, João & Gouveia, Sofia, 2019. "Export propensity and intensity in the wine industry: a fractional econometric approach," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 8(3), December.
    20. Vu, Hanh Thi & Doan, Hung Quang, 2013. "Vietnamese rice exports: Do large destination markets stimulate?," MPRA Paper 63891, University Library of Munich, Germany, revised Sep 2013.
    21. J. Sebastián Castillo & Emiliano C. Villanueva & M. Carmen García‐Cortijo, 2016. "The International Wine Trade and Its New Export Dynamics (1988–2012): A Gravity Model Approach," Agribusiness, John Wiley & Sons, Ltd., vol. 32(4), pages 466-481, November.
    22. Anthony Macedo & Sofia Gouveia & João Rebelo, 2019. "Does Wine Quality Have a Bearing on Exports?," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 11(4), December.

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