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Producing Biofuels in Low-Income Countries: An Integrated Environmental and Economic Assessment for Tanzania

Author

Listed:
  • James Thurlow

    (International Food Policy Research Institute
    United Nations University - World Institute for Development Economics Research)

  • Giacomo Branca

    (Food and Agriculture Organization (FAO))

  • Erika Felix

    (Food and Agriculture Organization (FAO))

  • Irini Maltsoglou

    (Food and Agriculture Organization (FAO))

  • Luis E. Rincón

    (Food and Agriculture Organization (FAO))

Abstract

This paper jointly evaluates the greenhouse gas emissions and economic impacts from producing biofuels in Tanzania. Sequentially-linked models capture natural resource constraints; emissions from land use change; economywide growth linkages; and household poverty. Results indicate that there are economic incentives to convert unused lands to sugarcane-ethanol production, but only grasslands (not forests) have a reasonable carbon payback period. There are also strong socioeconomic reasons to involve smallholders in feedstock production in order to reduce rural poverty, especially since our results indicate that biofuels have little effect on food production. Yet smallholders require more land than large-scale plantations and so face more binding natural resource and emissions constraints. Overall, environmental constraints alter the socioeconomically optimal biofuel strategy for Tanzania by limiting potential poverty reduction. Unlike previous studies, our integrated assessment suggests that a mixed farming system with greater emphasis on large-scale plantations is more appropriate for producing sugarcane-ethanol in Tanzania.

Suggested Citation

  • James Thurlow & Giacomo Branca & Erika Felix & Irini Maltsoglou & Luis E. Rincón, 2016. "Producing Biofuels in Low-Income Countries: An Integrated Environmental and Economic Assessment for Tanzania," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 64(2), pages 153-171, June.
  • Handle: RePEc:kap:enreec:v:64:y:2016:i:2:d:10.1007_s10640-014-9863-z
    DOI: 10.1007/s10640-014-9863-z
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    4. Anders Hansson & Mathias Fridahl & Simon Haikola & Pius Yanda & Noah Pauline & Edmund Mabhuye, 2020. "Preconditions for bioenergy with carbon capture and storage (BECCS) in sub-Saharan Africa: the case of Tanzania," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(7), pages 6851-6875, October.
    5. Franziska Schuenemann & William A. Kerr, 2019. "European Union non-tariff barriers to imports of African biofuels," Agrekon, Taylor & Francis Journals, vol. 58(4), pages 407-425, October.
    6. Brinkman, Marnix L.J. & Wicke, Birka & Faaij, André P.C. & van der Hilst, Floor, 2019. "Projecting socio-economic impacts of bioenergy: Current status and limitations of ex-ante quantification methods," Renewable and Sustainable Energy Reviews, Elsevier, vol. 115(C).
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