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What Safety and Security Measures Really Matter in the Post-COVID Recovery of the Hospitality Industry? An Analysis of the Visitor’s Intention to Return in Spain

Author

Listed:
  • Pilar Jiménez-Medina

    (Department of Business Economics, Technical University of Cartagena, 30202 Cartagena, Spain)

  • José Miguel Navarro-Azorín

    (Department of Economics, Accounting and Finance, Technical University of Cartagena, 30202 Cartagena, Spain)

  • Clara Cubillas-Para

    (Department of Business Economics, Technical University of Cartagena, 30202 Cartagena, Spain)

  • Andrés Artal-Tur

    (Department of Economics, Accounting and Finance, Technical University of Cartagena, 30202 Cartagena, Spain)

Abstract

In times of COVID-19, trust in safety and security measures in the hospitality industry has become a key variable for destination management and recovery; but what are the main measures that should be applied to ensure visitors’ confidence? This paper seeks to understand and identify the main tools proving efficient in ensuring the return of visitors. With this aim, the perception of tourists visiting the Region of Murcia (Spain) during 2021 is analyzed. Main results state that the adoption of anti-COVID measures by establishments positively influences user’s satisfaction and their intention to repeat. Moreover, disinfection and hygienic measures along with capacity restrictions are identified as the preferred measures. Visitors were also asked about how new technology measures recently developed by the industry could influence their intention to return. Results show that those aimed at monitoring air quality and cleaning and disinfection of spaces are crucial. These findings contribute relevant recommendations for the hospitality industry and destination managers in a post-COVID horizon.

Suggested Citation

  • Pilar Jiménez-Medina & José Miguel Navarro-Azorín & Clara Cubillas-Para & Andrés Artal-Tur, 2022. "What Safety and Security Measures Really Matter in the Post-COVID Recovery of the Hospitality Industry? An Analysis of the Visitor’s Intention to Return in Spain," Tourism and Hospitality, MDPI, vol. 3(3), pages 1-12, July.
  • Handle: RePEc:gam:jtourh:v:3:y:2022:i:3:p:37-617:d:854200
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    References listed on IDEAS

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    1. Li, Xun & Gong, Jian & Gao, Baojun & Yuan, Peiwen, 2021. "Impacts of COVID-19 on tourists' destination preferences: Evidence from China," Annals of Tourism Research, Elsevier, vol. 90(C).
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    Cited by:

    1. Adam Nored & Xianqiang Fu & Rui Qi & Namuun Batbaatar & Chunrong Jia, 2024. "Volatile Organic Compound (VOC) Contamination in Hotel Rooms: A Pilot Study to Understand Sources and Health Risks," IJERPH, MDPI, vol. 21(11), pages 1-13, November.
    2. Yinai Zhong & Angellie Williady & Narariya Dita Handani & Hak-Seon Kim, 2024. "Big Data Insights into Coastal Tourism: Analyzing Customer Satisfaction at Egyptian Red Sea Dive Resorts," Tourism and Hospitality, MDPI, vol. 5(4), pages 1-16, October.

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