IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v15y2023i10p8184-d1149558.html
   My bibliography  Save this article

Fresh Produce Supply Chain Coordination Based on Freshness Preservation Strategy

Author

Listed:
  • Wenxue Ran

    (School of Logistics and Management Engineering, Yunnan University of Finance and Economics, Kunming 650221, China)

  • Yajing Chen

    (School of Logistics and Management Engineering, Yunnan University of Finance and Economics, Kunming 650221, China)

Abstract

Today, consumers are increasingly demanding higher quality in fresh agricultural products. The issues that need to be addressed now are how to keep fresh products fresh and how to coordinate the operations of supply chain participants. Three decision models are developed in this paper using the Stackelberg model: supplier-led decision making, retailer-led decision making, and centralized decision making. The comparative model analysis shows the following: (1) Regardless of the decision model, the supply chain system under centralized decision-making is always more profitable than the supplier-led or retailer-led one. (2) The optimal profit and freshness preservation strategy of the supply chain system depends on the sensitivity coefficient of consumers to price and freshness. (3) Suppliers and retailers can coordinate the costs of freshness inputs according to how the cost-sharing coordination contract is structured. (4) Finally, the numerical analysis is applied to demonstrate the correction of the model.

Suggested Citation

  • Wenxue Ran & Yajing Chen, 2023. "Fresh Produce Supply Chain Coordination Based on Freshness Preservation Strategy," Sustainability, MDPI, vol. 15(10), pages 1-24, May.
    • Handle: RePEc:gam:jsusta:v:15:y:2023:i:10:p:8184-:d:1149558
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/15/10/8184/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/15/10/8184/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Weiqin Tang & Weimin Tang & Changsheng Jiang & Shan Lu, 2014. "Incentive Decision on Safety Investment of Supply Chain of Agricultural Products in “Agricultural Super-Docking”," Journal of Applied Mathematics, Hindawi, vol. 2014, pages 1-8, October.
    2. Sun Guohua, 2013. "Research on the Fresh Agricultural Product Supply Chain Coordination with Supply Disruptions," Discrete Dynamics in Nature and Society, Hindawi, vol. 2013, pages 1-9, April.
    3. Bo Yan & Gaodi Liu & Xiaohua Wu & Jiwen Wu, 2021. "Decision-Making on the Supply Chain of Fresh Agricultural Products with Two-Period Price and Option Contract," Asia-Pacific Journal of Operational Research (APJOR), World Scientific Publishing Co. Pte. Ltd., vol. 38(01), pages 1-22, February.
    4. Yunlong Yu & Tiaojun Xiao & Zhangwei Feng, 2020. "Price and cold-chain service decisions versus integration in a fresh agri-product supply chain with competing retailers," Annals of Operations Research, Springer, vol. 287(1), pages 465-493, April.
    5. Liu, Chao & Chen, Weidong & Zhou, Qian & Mu, Jing, 2021. "Modelling dynamic freshness-keeping effort over a finite time horizon in a two-echelon online fresh product supply chain," European Journal of Operational Research, Elsevier, vol. 293(2), pages 511-528.
    6. Lei Xie & Junhai Ma & Mark Goh, 2021. "Supply chain coordination in the presence of uncertain yield and demand," International Journal of Production Research, Taylor & Francis Journals, vol. 59(14), pages 4342-4358, July.
    7. Gérard P. Cachon & A. Gürhan Kök, 2010. "Competing Manufacturers in a Retail Supply Chain: On Contractual Form and Coordination," Management Science, INFORMS, vol. 56(3), pages 571-589, March.
    8. Palma, Marco A. & Ribera, Luis A. & Paggi, Mechel S. & Knutson, Ronald D., 2010. "Food Safety Standards for the U. S. Fresh Produce Industry," Policy Issues 93684, Agricultural and Applied Economics Association.
    9. Gabriella Dellino & Teresa Laudadio & Renato Mari & Nicola Mastronardi & Carlo Meloni, 2018. "A reliable decision support system for fresh food supply chain management," International Journal of Production Research, Taylor & Francis Journals, vol. 56(4), pages 1458-1485, February.
    10. Bo Yan & Jing Fan & Congyan Cai & Jing Fang, 2020. "Supply chain coordination of fresh Agri-products based on value loss," Operations Management Research, Springer, vol. 13(3), pages 185-196, December.
    11. Bo Yan & Gaodi Liu & Zhenyu Zhang & Chang Yan, 2020. "Optimal financing and operation strategy of fresh agricultural supply chain," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 64(3), pages 776-794, July.
    12. Govindan, Kannan & Malomfalean, Andreea, 2019. "A framework for evaluation of supply chain coordination by contracts under O2O environment," International Journal of Production Economics, Elsevier, vol. 215(C), pages 11-23.
    13. Zhinan Li & Qinming Liu & Chunming Ye & Ming Dong & Yihan Zheng, 2022. "Achieving Resilience: Resilient Price and Quality Strategies of Fresh Food Dual-Channel Supply Chain Considering the Disruption," Sustainability, MDPI, vol. 14(11), pages 1-24, May.
    14. Mena, Carlos & Adenso-Diaz, B. & Yurt, Oznur, 2011. "The causes of food waste in the supplier–retailer interface: Evidences from the UK and Spain," Resources, Conservation & Recycling, Elsevier, vol. 55(6), pages 648-658.
    15. Lolli, Francesco & Coruzzolo, Antonio Maria & Peron, Mirco & Sgarbossa, Fabio, 2022. "Age-based preventive maintenance with multiple printing options," International Journal of Production Economics, Elsevier, vol. 243(C).
    16. Qian Zheng & Manman Wang & Feng Yang, 2021. "Optimal Channel Strategy for a Fresh Produce E-Commerce Supply Chain," Sustainability, MDPI, vol. 13(11), pages 1-24, May.
    17. Piali Halder & Simayan Pati, 2011. "A Need for Paradigm Shift to Improve Supply Chain Management of Fruits & Vegetables in India," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society, vol. 1(1), pages 1-20.
    18. Halder, Piali & Pati, Simayan, 2011. "A Need For Paradigm Shift to Improve Supply Chain Management of Fruits & Vegetables in India," Asian Journal of Agriculture and Rural Development, Asian Economic and Social Society (AESS), vol. 1(03), pages 1-20, September.
    19. Chong Wang & Xu Chen, 2018. "Joint order and pricing decisions for fresh produce with put option contracts," Journal of the Operational Research Society, Taylor & Francis Journals, vol. 69(3), pages 474-484, March.
    20. Juan Carlos Pérez-Mesa & Laura Piedra-Muñoz & Mª Carmen García-Barranco & Cynthia Giagnocavo, 2019. "Response of Fresh Food Suppliers to Sustainable Supply Chain Management of Large European Retailers," Sustainability, MDPI, vol. 11(14), pages 1-24, July.
    21. Jill E. Hobbs, 2020. "Food supply chains during the COVID‐19 pandemic," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 171-176, June.
    22. Nana Wan & Li Li & Xiaozhi Wu & Jianchang Fan, 2021. "Coordination of a fresh agricultural product supply chain with option contract under cost and loss disruptions," PLOS ONE, Public Library of Science, vol. 16(6), pages 1-15, June.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Zhang, Yuanyuan & Fu, Shaochuan & Ma, Fangfang & Miao, Benxuan, 2024. "The complexity analysis of decision-making for horizontal fresh supply chains under a trade-off between fresh-keeping and carbon emission reduction," Chaos, Solitons & Fractals, Elsevier, vol. 183(C).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Qing Yang & Lei Xiong & Yanfeng Li & Qian Chen & Yijing Yu & Jingyang Wang, 2022. "Contract Coordination of Fresh Agri-Product Supply Chain under O2O Model," Sustainability, MDPI, vol. 14(14), pages 1-20, July.
    2. Zhinan Li & Qinming Liu & Chunming Ye & Ming Dong & Yihan Zheng, 2022. "Achieving Resilience: Resilient Price and Quality Strategies of Fresh Food Dual-Channel Supply Chain Considering the Disruption," Sustainability, MDPI, vol. 14(11), pages 1-24, May.
    3. Qingren He & Shuting Li & Fei Xu & Wanhua Qiu, 2022. "Deep-Processing Service and Pricing Decisions for Fresh Products with the Rate of Deterioration," Mathematics, MDPI, vol. 10(5), pages 1-19, February.
    4. Deng Jia & Chong Wang, 2022. "Option Contracts in Fresh Produce Supply Chain with Freshness-Keeping Effort," Mathematics, MDPI, vol. 10(8), pages 1-24, April.
    5. Esteve Nadal-Roig & Lluís Miquel Plà-Aragonès & Víctor Manuel Albornoz, 2023. "Supply Chains: Planning the Transportation of Animals among Facilities," Sustainability, MDPI, vol. 15(3), pages 1-14, January.
    6. Nguyen Thi Nha Trang & Thanh-Thuy Nguyen & Hong V. Pham & Thi Thu Anh Cao & Thu Huong Trinh Thi & Javad Shahreki, 2022. "Impacts of Collaborative Partnership on the Performance of Cold Supply Chains of Agriculture and Foods: Literature Review," Sustainability, MDPI, vol. 14(11), pages 1-28, May.
    7. Fang Qiu & Qifan Hu & Bing Xu, 2020. "Fresh Agricultural Products Supply Chain Coordination and Volume Loss Reduction Based on Strategic Consumer," IJERPH, MDPI, vol. 17(21), pages 1-25, October.
    8. Seid Hussen Muhie, 2023. "Concepts, Principles, and Application of Biodynamic Farming: a Review," Circular Economy and Sustainability, Springer, vol. 3(1), pages 291-304, March.
    9. Nedumaran, Swamikannu & Selvaraj, Aravazhi & Nandi, Ravi & Suchiradipta, Bhattacharjee & Jyosthnaa, Padmanabhan & Bose, Disha, 2020. "Digital integration to enhance market efficiency and inclusion of smallholder farmers: a proposed model for fresh fruit and vegetable supply chain," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), September.
    10. Jinwu Gao & Zhuolin Cui & Huijie Li & Ruru Jia, 2023. "Optimization and Coordination of the Fresh Agricultural Product Supply Chain Considering the Freshness-Keeping Effort and Information Sharing," Mathematics, MDPI, vol. 11(8), pages 1-25, April.
    11. Venkatesh, P. & Balasubramanian, M. & Praveen, K.V. & Aditya, K.S. & Vijai Babu, D. & Nithyashree, M.L. & Kar, Amit, 2017. "Agro-Processing Industry and Farmers’ Linkages: Pattern and Impact on Enhancing Farmers’ Income in Tamil Nadu," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 30(Conferenc).
    12. Ahmed Zainul Abideen & Veera Pandiyan Kaliani Sundram & Jaafar Pyeman & Abdul Kadir Othman & Shahryar Sorooshian, 2021. "Food Supply Chain Transformation through Technology and Future Research Directions—A Systematic Review," Logistics, MDPI, vol. 5(4), pages 1-24, November.
    13. Min Li & Lina He & Guangchuan Yang & Zhen Lian, 2022. "Profit-Sharing Contracts for Fresh Agricultural Products Supply Chain Considering Spatio-Temporal Costs," Sustainability, MDPI, vol. 14(4), pages 1-21, February.
    14. Du, Heng & Lu, Ke, 2023. "Visualization service investment strategies for a self-operated fresh agricultural product e-tailer," Journal of Retailing and Consumer Services, Elsevier, vol. 75(C).
    15. Ming Luo & GuoHua Zhou & Hao Xu, 2022. "RETRACTED ARTICLE: Three-tier supply chain on temperature control for fresh agricultural products using new differential game model under two decision-making situations," Operations Management Research, Springer, vol. 15(3), pages 1028-1047, December.
    16. Fang, Da & Guo, Yan, 2022. "Flow of goods to the shock of COVID-19 and toll-free highway policy: Evidence from logistics data in China," Research in Transportation Economics, Elsevier, vol. 93(C).
    17. Panagiotis Trivellas & Georgios Malindretos & Panagiotis Reklitis, 2020. "Implications of Green Logistics Management on Sustainable Business and Supply Chain Performance: Evidence from a Survey in the Greek Agri-Food Sector," Sustainability, MDPI, vol. 12(24), pages 1-29, December.
    18. Blake-Rath, Robyn & Grote, Ulrike, 2022. "Resilienz und Digitalisierung in der deutschen Agrarwirtschaft: Lehren aus der COVID-19-Pandemie," 62nd Annual Conference, Stuttgart, Germany, September 7-9, 2022 329610, German Association of Agricultural Economists (GEWISOLA).
    19. Zahra Fozouni Ardekani & Seyed Mohammad Javad Sobhani & Marcelo Werneck Barbosa & Ehsan Amiri-Ardekani & Samaneh Dehghani & Najmeh Sasani & Hans De Steur, 2024. "Determinants of household food waste behavior during the COVID-19 pandemic in Iran: an integrated model," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(10), pages 26205-26235, October.
    20. Linwei Pan & Xueyu Liao & Rui Li & Shuangping Cao, 2023. "The Industrial Decision Analysis of Regional Coordinated Development Considering Information Distribution and Fairness Preference," Sustainability, MDPI, vol. 15(22), pages 1-20, November.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:15:y:2023:i:10:p:8184-:d:1149558. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.