A Systematic Mapping of Current Literature on Sustainability at Farm-Level in Beef and Lamb Meat Production
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- Hannah Gosnell & Kelsey Emard & Elizabeth Hyde, 2021. "Taking Stock of Social Sustainability and the U.S. Beef Industry," Sustainability, MDPI, vol. 13(21), pages 1-23, October.
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Keywords
sheep; cattle; animal welfare; life cycle assessment; sustainable production;All these keywords.
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