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Considerations on the Environmental and Social Sustainability of Animal-Based Policies

Author

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  • Fabio Gaetano Santeramo

    (Department of Science of Agriculture, Food and Environment, University of Foggia, via Napoli 25, 71121 Foggia, Italy)

  • Emilia Lamonaca

    (Department of Science of Agriculture, Food and Environment, University of Foggia, via Napoli 25, 71121 Foggia, Italy)

  • Marco Tappi

    (Department of Science of Agriculture, Food and Environment, University of Foggia, via Napoli 25, 71121 Foggia, Italy)

  • Leonardo Di Gioia

    (Department of Science of Agriculture, Food and Environment, University of Foggia, via Napoli 25, 71121 Foggia, Italy)

Abstract

The contribution of the livestock sector to greenhouse gas (GHG) emissions as well as the worsening of animal welfare, with the intensification of production methods, have become increasingly relevant. Our contribution investigates the environmental impacts, in terms of methane and nitrous oxide emissions, of animal-based policies supported by the European Union. We examine factors affecting the adoption and the magnitude of related budget of Measure 215—animal welfare—of Rural Development Programmes 2007–2013. Our focus is cattle farming in Italy. The results highlight that the problem of animal welfare is highly perceived in regions with greater livestock intensity, also where GHG emissions are relevant. Given the adoption of measure 215, more budget tends to be allocated in regions where livestock units are particularly high. In addition, from the analysis emerges the bargaining position of regions with a higher propensity to the agricultural sector.

Suggested Citation

  • Fabio Gaetano Santeramo & Emilia Lamonaca & Marco Tappi & Leonardo Di Gioia, 2019. "Considerations on the Environmental and Social Sustainability of Animal-Based Policies," Sustainability, MDPI, vol. 11(8), pages 1-12, April.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:8:p:2316-:d:223762
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    References listed on IDEAS

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    Cited by:

    1. Santeramo, Fabio Gaetano & Albenzio, Marzia & Ciliberti, Maria Giovanna & Di Gioia, Leonardo & Lamonaca, Emilia & Tappi, Marco & Caroprese, Mariangela, 2020. "Individuazione e implementazione di indicatori di benessere animale: aspetti tecnici e impatto economico [Identification and implementation of animal welfare indicators: technical aspects and econo," MPRA Paper 100673, University Library of Munich, Germany.
    2. Santeramo, Fabio Gaetano & Di Gioia, Leonardo & Lamonaca, Emilia, 2021. "Price responsiveness of supply and acreage in the EU vegetable oil markets: Policy implications," Land Use Policy, Elsevier, vol. 101(C).
    3. Katarina Arvidsson Segerkvist & Helena Hansson & Ulf Sonesson & Stefan Gunnarsson, 2021. "A Systematic Mapping of Current Literature on Sustainability at Farm-Level in Beef and Lamb Meat Production," Sustainability, MDPI, vol. 13(5), pages 1-14, February.
    4. Santeramo, Fabio Gaetano & Lamonaca, Emilia & Tappi, Marco & Di Gioia, Leonardo, 2020. "On the Environmental Impacts of Voluntary Animal-based Policies in the EU: Technical and Political Considerations," MPRA Paper 99932, University Library of Munich, Germany.
    5. Fabio G. Santeramo & Monica Delsignore & Enrica Imbert & Mariarosaria Lombardi, 2023. "The Future of the EU Bioenergy Sector: Economic, Environmental, Social, and Legislative Challenges," International Review of Environmental and Resource Economics, now publishers, vol. 17(1), pages 1-1–52, April.
    6. Fabio Gaetano Santeramo & Emilia Lamonaca, 2021. "Food Loss–Food Waste–Food Security: A New Research Agenda," Sustainability, MDPI, vol. 13(9), pages 1-7, April.
    7. Jun Hyeok Kang & Jinil Han, 2019. "Optimizing the Operation of Animal Shelters to Minimize Unnecessary Euthanasia: A Case Study in the Seoul Capital Area," Sustainability, MDPI, vol. 11(23), pages 1-13, November.

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