The Transformation of Food Culture on the Case of Kyrgyz Nomads—A Historical Overview
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- Xuehui Zhang & Wenjing Zhang & Zekui Ning, 2023. "The Evolving Status of Agricultural Products in the Global Value Chain since China and Kyrgyzstan Established Diplomatic Relations," Sustainability, MDPI, vol. 15(5), pages 1-15, February.
- Jamilah Mohd Salim & Siti Nursyadiq Anuar & Khatijah Omar & Tengku Rozaina Tengku Mohamad & Nur Azura Sanusi, 2023. "The Impacts of Traditional Ecological Knowledge towards Indigenous Peoples: A Systematic Literature Review," Sustainability, MDPI, vol. 15(1), pages 1-22, January.
- Kimsanova, Barchynai & Sanaev, Golib & Herzfeld, Thomas, 2022. "Dynamics of food consumption during political instability: evidence from Kyrgyzstan," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321213, Agricultural Economics Society - AES.
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Keywords
nutrition transition; nomadism; transition economies; the triple burden of malnutrition; food security; traditional knowledge; medicinal foods and plants;All these keywords.
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