Drivers of Protein Consumption: A Cross-Country Analysis
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Cited by:
- Elena Lurie-Luke, 2024. "Alternative protein sources: science powered startups to fuel food innovation," Nature Communications, Nature, vol. 15(1), pages 1-10, December.
- Luiz Clovis Belarmino & Margarita Navarro Pabsdorf & Antônio Domingos Padula, 2023. "Impacts of the COVID-19 Pandemic on the Production Costs and Competitiveness of the Brazilian Chicken Meat Chain," Economies, MDPI, vol. 11(9), pages 1-18, September.
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Keywords
protein transition; animal protein; vegetal protein; meat consumption; income; consumption drivers; regression analysis; Environmental Kuznets Curve;All these keywords.
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