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Submergence Tolerance in Rice: Review of Mechanism, Breeding and, Future Prospects

Author

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  • Yusuff Oladosu

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia)

  • Mohd Y. Rafii

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia
    Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia)

  • Fatai Arolu

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia)

  • Samuel Chibuike Chukwu

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia)

  • Ismaila Muhammad

    (Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia (UPM), UPM, Serdang 43400, Malaysia)

  • Isiaka Kareem

    (Department of Agronomy, University of Ilorin, Nigeria, P.M.B., Ilorin 1515, Nigeria)

  • Monsuru Adekunle Salisu

    (Department of Agriculture, Faculty Technical and Vocational, Sultan Idris Education University, Tanjung Malim 35900, Perak, Malaysia)

  • Ibrahim Wasiu Arolu

    (Kaduna State University, Faculty of Agriculture, Crop Science Department, P.M.B., Kaduna 2339, Nigeria)

Abstract

Flooding or submergence is one of the major environmental stressors affecting many man-made and natural ecosystems worldwide. The increase in the frequency and duration of heavy rainfall due to climate change has negatively affected plant growth and development, which eventually causes the death of plants if it persists for days. Most crops, especially rice, being a semi-aquatic plant, are greatly affected by flooding, leading to yield losses each year. Genetic variability in the plant response to flooding includes the quiescence scheme, which allows underwater endurance of a prolonged period, escape strategy through stem elongation, and alterations in plant architecture and metabolism. Investigating the mechanism for flooding survival in wild species and modern rice has yielded significant insight into developmental, physiological, and molecular strategies for submergence and waterlogging survival. Significant progress in the breeding of submergence tolerant rice varieties has been made during the last decade following the successful identification and mapping of a quantitative trait locus for submergence tolerance, designated as SUBMERGENCE 1 (SUB1) from the FR13A landrace. Using marker-assisted backcrossing, the SUB1 QTL (quantitative trait locus) has been incorporated into many elite varieties within a short time and with high precision as compared with conventional breeding methods. Despite the advancement in submergence tolerance, for future studies, there is a need for practical approaches exploring genome-wide association studies (GWA) and QTL in combination with specific tolerance traits, such as drought, salinity, disease and insect resistance.

Suggested Citation

  • Yusuff Oladosu & Mohd Y. Rafii & Fatai Arolu & Samuel Chibuike Chukwu & Ismaila Muhammad & Isiaka Kareem & Monsuru Adekunle Salisu & Ibrahim Wasiu Arolu, 2020. "Submergence Tolerance in Rice: Review of Mechanism, Breeding and, Future Prospects," Sustainability, MDPI, vol. 12(4), pages 1-16, February.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:4:p:1632-:d:323570
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    References listed on IDEAS

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    1. Manzoor H. Dar & Ritadhi Chakravorty & Showkat A. Waza & Mayank Sharma & Najam W. Zaidi & Amrendra N. Singh & Umesh S. Singh & Abdelbagi M. Ismail, 2017. "Transforming rice cultivation in flood prone coastal Odisha to ensure food and economic security," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(4), pages 711-722, August.
    2. Kenong Xu & Xia Xu & Takeshi Fukao & Patrick Canlas & Reycel Maghirang-Rodriguez & Sigrid Heuer & Abdelbagi M. Ismail & Julia Bailey-Serres & Pamela C. Ronald & David J. Mackill, 2006. "Sub1A is an ethylene-response-factor-like gene that confers submergence tolerance to rice," Nature, Nature, vol. 442(7103), pages 705-708, August.
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    3. Hemalatha Palanivel & Shipra Shah, 2021. "Unlocking the inherent potential of plant genetic resources: food security and climate adaptation strategy in Fiji and the Pacific," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(10), pages 14264-14323, October.

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