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Barriers for the Sustainable Development of Entertainment Tourism in Macau

Author

Listed:
  • Jian Ming Luo

    (Faculty of International Tourism and Management, City University of Macau, Macau, China)

  • Chi Fung Lam

    (Department of Finance, The Chinese University of Hong Kong, Hong Kong, China)

  • Ben Haobin Ye

    (School of Tourism Management, South China Normal University, Guangzhou 510006, China)

Abstract

Entertainment tourism is attracting attention from the industry and the academics. This study aimed to discover the barriers for the development of entertainment tourism in Macau from the industry’s perspective. A qualitative research approach was used to collect data from the entertainment tourism industry. Results show that policies and regulations, economy, marketing, management, government attitude, expertise and manpower, facilities and attractions as well as infrastructure problems are the main barriers for the development of entertainment tourism. Implications and suggestions for entertainment tourism practitioners are provided.

Suggested Citation

  • Jian Ming Luo & Chi Fung Lam & Ben Haobin Ye, 2019. "Barriers for the Sustainable Development of Entertainment Tourism in Macau," Sustainability, MDPI, vol. 11(7), pages 1-13, April.
  • Handle: RePEc:gam:jsusta:v:11:y:2019:i:7:p:2145-:d:221602
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    References listed on IDEAS

    as
    1. Heung, Vincent C.S. & Kucukusta, Deniz & Song, Haiyan, 2011. "Medical tourism development in Hong Kong: An assessment of the barriers," Tourism Management, Elsevier, vol. 32(5), pages 995-1005.
    2. Xu, Jing Bill, 2010. "Perceptions of tourism products," Tourism Management, Elsevier, vol. 31(5), pages 607-610.
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    Cited by:

    1. Zygmunt Kruczek & Adam R. Szromek, 2020. "The Identification of Values in Business Models of Tourism Enterprises in the Context of the Phenomenon of Overtourism," Sustainability, MDPI, vol. 12(4), pages 1-12, February.
    2. Adam R. Szromek & Beata Hysa & Aneta Karasek, 2019. "The Perception of Overtourism from the Perspective of Different Generations," Sustainability, MDPI, vol. 11(24), pages 1-19, December.
    3. Yunhao Yao & Ruoquan Zheng & Merle Parmak, 2021. "Examining the Constraints on Yachting Tourism Development in China: A Qualitative Study of Stakeholder Perceptions," Sustainability, MDPI, vol. 13(23), pages 1-18, November.
    4. Qi Yan & Huawen James Shen & Yunhong Hu, 2021. "Assessing the Learning Effects of Host Communications on the Green Knowledge and Behavior of Festival Attendees—Evidence from Compulsory Garbage Sorting in China," Sustainability, MDPI, vol. 13(4), pages 1-16, February.
    5. Jian Ming Luo & Chi Fung Lam & Hongyu Wang, 2021. "Exploring the Relationship Between Hedonism, Tourist Experience, and Revisit Intention in Entertainment Destination," SAGE Open, , vol. 11(4), pages 21582440211, October.
    6. Richard W. Butler & Adam R. Szromek, 2019. "Incorporating the Value Proposition for Society with Business Models of Health Tourism Enterprises," Sustainability, MDPI, vol. 11(23), pages 1-19, November.

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