Pet Food as the Most Concrete Strategy for Using Food Waste as Feedstuff within the European Context: A Feasibility Study
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- Marc F. Bellemare & Metin Çakir & Hikaru Hanawa Peterson & Lindsey Novak & Jeta Rudi, 2017. "On the Measurement of Food Waste," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 99(5), pages 1148-1158.
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- Elisavet Giamouri & George Papadomichelakis & Athanasios C. Pappas & Panagiotis E. Simitzis & Fenia Galliou & Nadine Paßlack & Juergen Zentek & Katia Lasaridi & Kostas Fegeros & Thrassyvoulos Manios &, 2022. "Μeat Quality Traits as Affected by the Dietary Inclusion of Food Waste in Finishing Pigs," Sustainability, MDPI, vol. 14(11), pages 1-13, May.
- Konstadinos Abeliotis & Christina Chroni & Katia Lasaridi & Evangelos Terzis & Fenia Galliou & Thrassyvoulos Manios, 2022. "Environmental Impact Assessment of a Solar Drying Unit for the Transformation of Food Waste into Animal Feed," Resources, MDPI, vol. 11(12), pages 1-11, December.
- Sasichakorn Wongsaichia & Phaninee Naruetharadhol & Peerapong Wongthahan & Chavis Ketkaew, 2022. "Ideating A Sustainable Swine Feed Prototype: A Qualitative Approach in Farmers’ Pain Point Identification and Product Development," Sustainability, MDPI, vol. 14(7), pages 1-21, March.
- Ferrazzi, Giovanni & Ventura, Vera & Balzaretti, Claudia Maria & Castrica, Marta, 2019. "Exploring the Landscape of Innovative “from Food to Feed” Strategies: A Review," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 10(03), July.
- Doriana Eurosia Angela Tedesco & Sveva Scarioni & Aldo Tava & Sara Panseri & Antonio Zuorro, 2021. "Fruit and Vegetable Wholesale Market Waste: Safety and Nutritional Characterisation for Their Potential Re-Use in Livestock Nutrition," Sustainability, MDPI, vol. 13(16), pages 1-12, August.
- Danilo Bertoni & Daniele Cavicchioli & Franco Donzelli & Giovanni Ferrazzi & Dario G. Frisio & Roberto Pretolani & Elena Claire Ricci & Vera Ventura, 2018. "Recent Contributions of Agricultural Economics Research in the Field of Sustainable Development," Agriculture, MDPI, vol. 8(12), pages 1-20, December.
- Benedetta Esposito & Maria Rosaria Sessa & Daniela Sica & Ornella Malandrino, 2020. "Towards Circular Economy in the Agri-Food Sector. A Systematic Literature Review," Sustainability, MDPI, vol. 12(18), pages 1-21, September.
- Karel Diéguez-Santana & Liliana B. Sarduy-Pereira & Neyfe Sablón-Cossío & Horacio Bautista-Santos & Fabiola Sánchez-Galván & Sebastiana del Monserrate Ruíz Cedeño, 2022. "Evaluation of the Circular Economy in a Pitahaya Agri-Food Chain," Sustainability, MDPI, vol. 14(5), pages 1-17, March.
- Elisavet Giamouri & Foivos Zisis & Christina Mitsiopoulou & Christos Christodoulou & Athanasios C. Pappas & Panagiotis E. Simitzis & Charalampos Kamilaris & Fenia Galliou & Thrassyvoulos Manios & Alex, 2023. "Sustainable Strategies for Greenhouse Gas Emission Reduction in Small Ruminants Farming," Sustainability, MDPI, vol. 15(5), pages 1-22, February.
- Elisavet Giamouri & Athanasios C. Pappas & George Papadomichelakis & Panagiotis E. Simitzis & Thrassyvoulos Manios & Juergen Zentek & Katia Lasaridi & Eleni Tsiplakou & George Zervas, 2022. "The Food for Feed Concept: Redefining the Use of Hotel Food Residues in Broiler Diets," Sustainability, MDPI, vol. 14(6), pages 1-14, March.
- Bartłomiej Gładysz & Aleksander Buczacki & Cecilia Haskins, 2020. "Lean Management Approach to Reduce Waste in HoReCa Food Services," Resources, MDPI, vol. 9(12), pages 1-20, December.
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food waste; animal feed; food waste re-use; sustainability;All these keywords.
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