IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v10y2018i6p1881-d150710.html
   My bibliography  Save this article

Project-Based Governance Framework for an Agri-Food Cooperative

Author

Listed:
  • Ana Teresa Herrera-Reyes

    (Agroforestry Engineering Department, Higher Technical School of Agronomic, Food and Biosystems Engineering, Polytechnic University of Madrid (UPM), 28040 Madrid, Spain)

  • Ignacio De los Ríos Carmenado

    (Research Department, School for Industrial Organization (EOI), 28040 Madrid, Spain)

  • Jesús Martínez-Almela

    (Bioagroprojects Biotech PPM, 12540 Villarreal, Spain)

Abstract

In a context that approaches the limits of environmental and social problems, and in view of the challenges that the agri-food sector faces today, the need to produce more food, linking environmental sustainability and human health, constitutes a means for sector organizations to turn these new conditions into opportunities to achieve their strategic objectives in project governance. The objective of this study is to analyze the governance of an agri-food cooperative comprised of farmers with more than 40 years of experience. In addition, we propose, based on the findings obtained, a plan for the organization to integrate the culture of the projects and project management in its governance system. This paper is based on a conceptual framework that takes into account the systemic nature and dynamics of social and organizational interactions, with the aim of moving towards sustainability within the agri-food system, through the analysis of an empiric study in the agriculture cooperative sector in the southeast of Spain. The findings show that working by projects offers a novel and effective governance model for the sector, and that integrating expert and experienced knowledge, working with people, is a fundamental condition for moving towards sustainability.

Suggested Citation

  • Ana Teresa Herrera-Reyes & Ignacio De los Ríos Carmenado & Jesús Martínez-Almela, 2018. "Project-Based Governance Framework for an Agri-Food Cooperative," Sustainability, MDPI, vol. 10(6), pages 1-23, June.
  • Handle: RePEc:gam:jsusta:v:10:y:2018:i:6:p:1881-:d:150710
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/10/6/1881/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2071-1050/10/6/1881/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Hall, Andy, 2007. "Challenges to Strengthening Agricultural Innovation Systems: Where Do We Go From Here?," MERIT Working Papers 2007-038, United Nations University - Maastricht Economic and Social Research Institute on Innovation and Technology (MERIT).
    2. Ignacio De Los Ríos-Carmenado & Mauricio Ortuño & María Rivera, 2016. "Private–Public Partnership as a Tool to Promote Entrepreneurship for Sustainable Development: WWP Torrearte Experience," Sustainability, MDPI, vol. 8(3), pages 1-19, February.
    3. Meynard, Jean-Marc & Jeuffroy, Marie-Hélène & Le Bail, Marianne & Lefèvre, Amélie & Magrini, Marie-Benoit & Michon, Camille, 2017. "Designing coupled innovations for the sustainability transition of agrifood systems," Agricultural Systems, Elsevier, vol. 157(C), pages 330-339.
    4. Marwa Hannouf & Getachew Assefa, 2017. "Life Cycle Sustainability Assessment for Sustainability Improvements: A Case Study of High-Density Polyethylene Production in Alberta, Canada," Sustainability, MDPI, vol. 9(12), pages 1-17, December.
    5. Jahn, Thomas & Bergmann, Matthias & Keil, Florian, 2012. "Transdisciplinarity: Between mainstreaming and marginalization," Ecological Economics, Elsevier, vol. 79(C), pages 1-10.
    6. Ostrom,Elinor, 2015. "Governing the Commons," Cambridge Books, Cambridge University Press, number 9781107569782.
    7. Pretty, Jules & Ward, Hugh, 2001. "Social Capital and the Environment," World Development, Elsevier, vol. 29(2), pages 209-227, February.
    8. Marianne Hubeau & Fleur Marchand & Guido Van Huylenbroeck, 2017. "Sustainability Experiments in the Agri-Food System: Uncovering the Factors of New Governance and Collaboration Success," Sustainability, MDPI, vol. 9(6), pages 1-23, June.
    9. Sidhu, Jatinder, 2003. "Mission Statements:: Is it Time to Shelve Them?," European Management Journal, Elsevier, vol. 21(4), pages 439-446, August.
    10. Hubeau, Marianne & Marchand, Fleur & Coteur, Ine & Mondelaers, Koen & Debruyne, Lies & Van Huylenbroeck, Guido, 2017. "A new agri-food systems sustainability approach to identify shared transformation pathways towards sustainability," Ecological Economics, Elsevier, vol. 131(C), pages 52-63.
    11. Lachman, Daniël A., 2013. "A survey and review of approaches to study transitions," Energy Policy, Elsevier, vol. 58(C), pages 269-276.
    12. Pretty, Jules N., 1995. "Participatory learning for sustainable agriculture," World Development, Elsevier, vol. 23(8), pages 1247-1263, August.
    13. Ramanathan, Usha & Gunasekaran, Angappa, 2014. "Supply chain collaboration: Impact of success in long-term partnerships," International Journal of Production Economics, Elsevier, vol. 147(PB), pages 252-259.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Inga C. Melchior & Jens Newig, 2021. "Governing Transitions towards Sustainable Agriculture—Taking Stock of an Emerging Field of Research," Sustainability, MDPI, vol. 13(2), pages 1-27, January.
    2. Hamid El Bilali, 2019. "Research on agro-food sustainability transitions: where are food security and nutrition?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 559-577, June.
    3. Marianne Hubeau & Fleur Marchand & Guido Van Huylenbroeck, 2017. "Sustainability Experiments in the Agri-Food System: Uncovering the Factors of New Governance and Collaboration Success," Sustainability, MDPI, vol. 9(6), pages 1-23, June.
    4. Hamid El Bilali, 2020. "Transition heuristic frameworks in research on agro-food sustainability transitions," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(3), pages 1693-1728, March.
    5. Pigford, Ashlee-Ann E. & Hickey, Gordon M. & Klerkx, Laurens, 2018. "Beyond agricultural innovation systems? Exploring an agricultural innovation ecosystems approach for niche design and development in sustainability transitions," Agricultural Systems, Elsevier, vol. 164(C), pages 116-121.
    6. Hubeau, Marianne & Marchand, Fleur & Coteur, Ine & Mondelaers, Koen & Debruyne, Lies & Van Huylenbroeck, Guido, 2017. "A new agri-food systems sustainability approach to identify shared transformation pathways towards sustainability," Ecological Economics, Elsevier, vol. 131(C), pages 52-63.
    7. Salembier, Chloé & Segrestin, Blanche & Berthet, Elsa & Weil, Benoît & Meynard, Jean-Marc, 2018. "Genealogy of design reasoning in agronomy: Lessons for supporting the design of agricultural systems," Agricultural Systems, Elsevier, vol. 164(C), pages 277-290.
    8. Tai, Hsing-Sheng, 2007. "Development Through Conservation: An Institutional Analysis of Indigenous Community-Based Conservation in Taiwan," World Development, Elsevier, vol. 35(7), pages 1186-1203, July.
    9. Hamid El Bilali, 2019. "The Multi-Level Perspective in Research on Sustainability Transitions in Agriculture and Food Systems: A Systematic Review," Agriculture, MDPI, vol. 9(4), pages 1-24, April.
    10. Sarah Velten & Nicolas W. Jager & Jens Newig, 2021. "Success of collaboration for sustainable agriculture: a case study meta-analysis," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(10), pages 14619-14641, October.
    11. Janmaat, Johannus & Geleta, Solomon & Loomis, John, 2019. "Detecting social network effects on willingness to pay for environmental improvements using egocentric network measures," MPRA Paper 96675, University Library of Munich, Germany.
    12. Dolinska, Aleksandra, 2017. "Bringing farmers into the game. Strengthening farmers' role in the innovation process through a simulation game, a case from Tunisia," Agricultural Systems, Elsevier, vol. 157(C), pages 129-139.
    13. Ion Lucian Ceapraz & Cathrine Delhoume, 2017. "How Social Capital Can Improve The Territorial Innovation? The Case Of The French Agriculture. Some Conceptual Issues," Romanian Journal of Regional Science, Romanian Regional Science Association, vol. 11(2), pages 27-35, December.
    14. Gaëlle Petit & Gwenola Yannou-Le Bris & Claudia Eckert & Yan Liu, 2021. "Facilitating Aligned Co-Decisions for More Sustainable Food Value Chains," Sustainability, MDPI, vol. 13(12), pages 1-16, June.
    15. Frantzeskaki, Niki & Thissen, Wil & Grin, John, 2016. "Drifting between transitions," Technological Forecasting and Social Change, Elsevier, vol. 102(C), pages 275-286.
    16. Stefan Liehr & Julia Röhrig & Marion Mehring & Thomas Kluge, 2017. "How the Social-Ecological Systems Concept Can Guide Transdisciplinary Research and Implementation: Addressing Water Challenges in Central Northern Namibia," Sustainability, MDPI, vol. 9(7), pages 1-19, June.
    17. Fancello, Giovanna & Tsoukiàs, Alexis, 2021. "Learning urban capabilities from behaviours. A focus on visitors values for urban planning," Socio-Economic Planning Sciences, Elsevier, vol. 76(C).
    18. Ruile, Herbert, 2019. "Marktorientierte Wertschöpfungssysteme managen!," Marketing Review St.Gallen, Universität St.Gallen, Institut für Marketing und Customer Insight, vol. 36(1), pages 6-13.
    19. Priom Mahmud & Sanjoy Kumar Paul & Abdullahil Azeem & Priyabrata Chowdhury, 2021. "Evaluating Supply Chain Collaboration Barriers in Small- and Medium-Sized Enterprises," Sustainability, MDPI, vol. 13(13), pages 1-28, July.
    20. Sergio Currarini & Carmen Marchiori & Alessandro Tavoni, 2016. "Network Economics and the Environment: Insights and Perspectives," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 65(1), pages 159-189, September.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:10:y:2018:i:6:p:1881-:d:150710. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.