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Analysis of Specific Greenhouse Gas Emissions Savings from Biogas Production Based on Agricultural Residues and Industrial By-Products

Author

Listed:
  • Ana Kodba

    (Faculty of Mechanical Engineering and Naval Architecture, University of Zagreb, 10000 Zagreb, Croatia)

  • Tomislav Pukšec

    (Faculty of Mechanical Engineering and Naval Architecture, University of Zagreb, 10000 Zagreb, Croatia)

  • Neven Duić

    (Faculty of Mechanical Engineering and Naval Architecture, University of Zagreb, 10000 Zagreb, Croatia)

Abstract

The aim of this study was to analyse specific greenhouse gas emissions savings for a variety of agricultural residues, industrial by-products, and municipal biowaste. One of the most viable alternatives to fossil fuels is bioenergy, particularly biogas produced by the anaerobic digestion of renewable feedstocks. The revised Renewable Energy Directive (D 2018/2001) recognizes that biogas production from agricultural residues, livestock production, and industrial by-products is an acknowledged greenhouse gas mitigation technology in cases where their use results in a certain level of specific greenhouse gas savings. This study delivered values for the maximum transport distance of agricultural residues and industrial by-products to achieve the greenhouse gas (GHG) emissions-saving requirement defined by Directive 2018/2001. It analysed the greenhouse gas emissions reduction for numerous feedstocks for which Directive 2018/2001 has not defined the default and typical values but which could be used as sustainable substitutes for currently dominantly used maize silage in biogas production. The results obtained in this work define the maximum transport and distribution distance for which biogas produced from considered feedstocks achieved required specific greenhouse gas emissions savings (80%), compared with fossil fuel comparator. The obtained results can be used as the constraints in the optimisation of the biomass supply chains for the feedstocks considered in this work.

Suggested Citation

  • Ana Kodba & Tomislav Pukšec & Neven Duić, 2023. "Analysis of Specific Greenhouse Gas Emissions Savings from Biogas Production Based on Agricultural Residues and Industrial By-Products," Energies, MDPI, vol. 16(9), pages 1-15, April.
  • Handle: RePEc:gam:jeners:v:16:y:2023:i:9:p:3721-:d:1133718
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    References listed on IDEAS

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    1. Lovrak, Ana & Pukšec, Tomislav & Grozdek, Marino & Duić, Neven, 2022. "An integrated Geographical Information System (GIS) approach for assessing seasonal variation and spatial distribution of biogas potential from industrial residues and by-products," Energy, Elsevier, vol. 239(PB).
    2. Adam Wąs & Piotr Sulewski & Vitaliy Krupin & Nazariy Popadynets & Agata Malak-Rawlikowska & Magdalena Szymańska & Iryna Skorokhod & Marcin Wysokiński, 2020. "The Potential of Agricultural Biogas Production in Ukraine—Impact on GHG Emissions and Energy Production," Energies, MDPI, vol. 13(21), pages 1-20, November.
    3. Jan den Boer & Gudrun Obersteiner & Sebastian Gollnow & Emilia den Boer & Renata Bodnárné Sándor, 2021. "Enhancement of Food Waste Management and Its Environmental Consequences," Energies, MDPI, vol. 14(6), pages 1-18, March.
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    Cited by:

    1. Jakub Frankowski & Wojciech Czekała, 2023. "Agricultural Plant Residues as Potential Co-Substrates for Biogas Production," Energies, MDPI, vol. 16(11), pages 1-14, May.

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