IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v14y2024i2p297-d1337897.html
   My bibliography  Save this article

Development and Effects of Organic Farms in Poland, Taking into Account Their Location in Areas Facing Natural or Other Specific Constraints

Author

Listed:
  • Marek Zieliński

    (Department of Economics of Agricultural and Horticultural Holdings, Institute of Agricultural and Food Economics, National Research Institute, 00-002 Warsaw, Poland)

  • Wioletta Wrzaszcz

    (Department of Agricultural Economy, Agricultural Policy and Rural Development, Institute of Agricultural and Food Economics, National Research Institute, 00-002 Warsaw, Poland)

  • Jolanta Sobierajewska

    (Department of Economics of Agricultural and Horticultural Holdings, Institute of Agricultural and Food Economics, National Research Institute, 00-002 Warsaw, Poland)

  • Marcin Adamski

    (Department of Economics of Agricultural and Horticultural Holdings, Institute of Agricultural and Food Economics, National Research Institute, 00-002 Warsaw, Poland)

Abstract

Organic farms should, by definition, place particular emphasis on the protection of agricultural soils, landscape care and activities aimed at producing high-quality agricultural products. However, when joining this production system, the farms face many challenges in order to make these contributions to society at the expected level. The main aim of the study is to determine the scale of disproportions in production effects achieved by farms between organic and conventional production systems, taking into account the quality of natural management conditions. An equally important goal is to determine the factors in Polish agriculture that determine whether to conduct this production system. The paper aims to indicate the direction of development of organic farming in the EU, including Poland, based on the Eurostat data for 2012–2020. It was noted that the current development of the organic farming sector in EU member states has been at different rates. In Poland, its development strength largely depends on the presence of ANCs. Nearly ¾ of organic utilized agriculture area (UAA) is located in communes with a large share of them. Organic farms achieve lower production effects in comparison to conventional farms, and their disproportions also depend on the quality of natural farming conditions. In Poland, the personal competences of farmers are also an important determinant in joining organic farming.

Suggested Citation

  • Marek Zieliński & Wioletta Wrzaszcz & Jolanta Sobierajewska & Marcin Adamski, 2024. "Development and Effects of Organic Farms in Poland, Taking into Account Their Location in Areas Facing Natural or Other Specific Constraints," Agriculture, MDPI, vol. 14(2), pages 1-17, February.
    • Handle: RePEc:gam:jagris:v:14:y:2024:i:2:p:297-:d:1337897
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/14/2/297/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2077-0472/14/2/297/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Ziętara, Wojciech & Mirkowska, Zofia, 2021. "The Green Deal: Towards Organic Farming or Greening of Agriculture?," Problems of Agricultural Economics / Zagadnienia Ekonomiki Rolnej 319704, Institute of Agricultural and Food Economics - National Research Institute (IAFE-NRI).
    2. Haring, Anna Maria & Offermann, Frank, 2005. "Impact of the EU Common Agricultural Policy on Organic in Comparison to Conventional Farms," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24465, European Association of Agricultural Economists.
    3. Paulus, Anne & Hagemann, Nina & Baaken, Marieke C. & Roilo, Stephanie & Alarcón-Segura, Viviana & Cord, Anna F. & Beckmann, Michael, 2022. "Landscape context and farm characteristics are key to farmers' adoption of agri-environmental schemes," Land Use Policy, Elsevier, vol. 121(C).
    4. Paweł Radzikowski & Krzysztof Jończyk & Beata Feledyn-Szewczyk & Tomasz Jóźwicki, 2023. "Assessment of Resistance of Different Varieties of Winter Wheat to Leaf Fungal Diseases in Organic Farming," Agriculture, MDPI, vol. 13(4), pages 1-21, April.
    5. Verena Seufert & Navin Ramankutty & Jonathan A. Foley, 2012. "Comparing the yields of organic and conventional agriculture," Nature, Nature, vol. 485(7397), pages 229-232, May.
    6. Radka Redlichová & Gabriela Chmelíková & Ivana Blažková & Eliška Svobodová & Inez Naaki Vanderpuje, 2021. "Organic Food Needs More Land and Direct Energy to Be Produced Compared to Food from Conventional Farming: Empirical Evidence from the Czech Republic," Agriculture, MDPI, vol. 11(9), pages 1-19, August.
    7. Jahantab, Mahboubeh & Abbasi, Babak & Le Bodic, Pierre, 2023. "Farmland allocation in the conversion from conventional to organic farming," European Journal of Operational Research, Elsevier, vol. 311(3), pages 1103-1119.
    8. J. Jánský & I. Živělová & P. Novák, 2003. "Economic efficiency of agricultural enterprises in the system of organic farming," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 49(5), pages 242-246.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Beata Feledyn-Szewczyk & Krzysztof Jończyk & Jarosław Stalenga, 2024. "The Effect of Crop Production Systems and Cultivars on Spring Wheat ( Triticum aestivum L.) Yield in a Long-Term Experiment," Agriculture, MDPI, vol. 14(4), pages 1-16, April.
    2. Tomasz Lenartowicz & Henryk Bujak & Marcin Przystalski & Inna Mashevska & Kamila Nowosad & Krzysztof Jończyk & Beata Feledyn-Szewczyk, 2024. "Assessment of Resistance of Barley Varieties to Diseases in Polish Organic Field Trials," Agriculture, MDPI, vol. 14(5), pages 1-11, May.
    3. Wang, Linlin & Li, Qiang & Coulter, Jeffrey A. & Xie, Junhong & Luo, Zhuzhu & Zhang, Renzhi & Deng, Xiping & Li, Linglin, 2020. "Winter wheat yield and water use efficiency response to organic fertilization in northern China: A meta-analysis," Agricultural Water Management, Elsevier, vol. 229(C).
    4. Daniel P. Roberts & Autar K. Mattoo, 2018. "Sustainable Agriculture—Enhancing Environmental Benefits, Food Nutritional Quality and Building Crop Resilience to Abiotic and Biotic Stresses," Agriculture, MDPI, vol. 8(1), pages 1-24, January.
    5. Sadowski, Arkadiusz & Wojcieszak-Zbierska, Monika Małgorzata & Zmyślona, Jagoda, 2024. "Agricultural production in the least developed countries and its impact on emission of greenhouse gases – An energy approach," Land Use Policy, Elsevier, vol. 136(C).
    6. Kalaitzandonakes, Nicholas & Lusk, Jayson & Magnier, Alexandre, 2018. "The price of non-genetically modified (non-GM) food," Food Policy, Elsevier, vol. 78(C), pages 38-50.
    7. Nesar Ahmed & Shirley Thompson & Giovanni M. Turchini, 2020. "Organic aquaculture productivity, environmental sustainability, and food security: insights from organic agriculture," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1253-1267, December.
    8. Bourceret, Amélie & Accatino, Francesco & Robert, Corinne, 2024. "A modeling framework of a territorial socio-ecosystem to study the trajectories of change in agricultural phytosanitary practices," Ecological Modelling, Elsevier, vol. 494(C).
    9. Aleksandra Kowalska & Julia Wojciechowska-Solis & Milena Bieniek & Monika Ratajczyk & Louise Manning, 2023. "Declared non-buyers of organic food: A study of young British and Polish consumer profiles," Ekonomista, Polskie Towarzystwo Ekonomiczne, issue 1, pages 28-50.
    10. Kalle Margus & Viacheslav Eremeev & Evelin Loit & Eve Runno-Paurson & Erkki Mäeorg & Anne Luik & Liina Talgre, 2022. "Impact of Farming System on Potato Yield and Tuber Quality in Northern Baltic Sea Climate Conditions," Agriculture, MDPI, vol. 12(4), pages 1-12, April.
    11. de la Cruz, Vera Ysabel V. & Tantriani, & Cheng, Weiguo & Tawaraya, Keitaro, 2023. "Yield gap between organic and conventional farming systems across climate types and sub-types: A meta-analysis," Agricultural Systems, Elsevier, vol. 211(C).
    12. Bang, Rasmus & Hansen, Bjørn Gunnar & Guajardo, Mario & Sommerseth, Jon Kristian & Flaten, Ola & Asheim, Leif Jarle, 2024. "Conventional or organic cattle farming? Trade-offs between crop yield, livestock capacity, organic premiums, and government payments," Agricultural Systems, Elsevier, vol. 218(C).
    13. Maurer, Rainer, 2023. "Comparing the effect of different agricultural land-use systems on biodiversity," Land Use Policy, Elsevier, vol. 134(C).
    14. Natalia Brzezina & Birgit Kopainsky & Erik Mathijs, 2016. "Can Organic Farming Reduce Vulnerabilities and Enhance the Resilience of the European Food System? A Critical Assessment Using System Dynamics Structural Thinking Tools," Sustainability, MDPI, vol. 8(10), pages 1-32, September.
    15. Patrick M. Carr & Greta G. Gramig & Mark A. Liebig, 2013. "Impacts of Organic Zero Tillage Systems on Crops, Weeds, and Soil Quality," Sustainability, MDPI, vol. 5(7), pages 1-30, July.
    16. Marie Lassalas & Sabine Duvaleix & Laure Latruffe, 2024. "The technical and economic effects of biodiversity standards on wheat production," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 51(2), pages 275-308.
    17. Marek Zieliński & Piotr Koza & Artur Łopatka, 2022. "Agriculture from Areas Facing Natural or Other Specific Constraints (ANCs) in Poland, Its Characteristics, Directions of Changes and Challenges in the Context of the European Green Deal," Sustainability, MDPI, vol. 14(19), pages 1-22, September.
    18. Rana Shahzad Noor & Fiaz Hussain & Muhammad Umar Farooq & Muhammad Umair, 2020. "Cost And Profitability Analysis Of Cherry Production: The Case Study Of District Quetta, Pakistan," Big Data In Agriculture (BDA), Zibeline International Publishing, vol. 2(2), pages 74-80, June.
    19. Debuschewitz, Emil & Sanders, Jürn, 2021. "Bewertung der Umweltwirkungen des ökologischen Landbaus im Kontext der kontroversen wissenschaftlichen Diskurse," 61st Annual Conference, Berlin, Germany, September 22-24, 2021 317076, German Association of Agricultural Economists (GEWISOLA).
    20. I. P. Sapinas & L. K. Abbott, 2021. "Soil Fertility Management Based on Certified Organic Agriculture Standards - a Review," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 9(2), pages 1-1, December.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:14:y:2024:i:2:p:297-:d:1337897. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.