IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v14y2024i12p2339-d1548531.html
   My bibliography  Save this article

Bulgarian Cowpea Landraces—Agrobiological and Morphological Characteristics and Seed Biochemical Composition

Author

Listed:
  • Tsvetelina Stoilova

    (Institute of Plant Genetic Resourses “Konstantin Malkov”, Agricultural Academy, Druzhba 2, 4122 Sadovo, Bulgaria)

  • Lyudmila Simova-Stoilova

    (Institute of Plant Physiology and Genetics, Bulgarian Academy of Sciences, Acad. G. Bonchev Str. Block 21, 1113 Sofia, Bulgaria)

Abstract

To face climate change, searching for alternative crops resistant to drought and heat stress becomes necessary, along with efficient germplasm management. Old landraces well-adapted to local climatic conditions, pests, and pathogens could be used as a source of desired traits. Cowpea ( Vigna unguiculata L. Walp.), grown mainly in the tropical and subtropical areas, presents superior drought and heat stress adaptation compared to other legumes. Limited information is available on field performance and nutrient qualities of cowpea landraces originating from southern Bulgaria. The aim of the present study was to compare in field conditions and their impacts on plant performance, yield, and the seed biochemical composition of Bulgarian cowpea accessions, including fourteen landraces and one variety. Higher-yielding, earlier-maturing accessions were discerned. Among the landraces studied, B1E0103 was the most productive under the agro-climatic conditions in Sadovo, central Bulgaria; BOE0035 had the earliest maturity. The seed moisture content was 11.5 ± 0.3%, and the energy value was 347.9 ± 1.2 kcal/100 g. The crude protein content varied from 22.5 to 27%, the lipids were 1.6–2.55%, the carbohydrates were 56.5–61.4%, ash was 3.8–4.3%, dietary fibers were 3.1–4.5%, tannins were 16–22%, phenols were 1.3–4.4 mg/g, flavonoids were 1.85–3.7 mg/g, and the trypsin-inhibiting activity was 0.7–2.5 units/mg FW, with the lowest in BOE0010, the variety “Hrisi”, and B1E0103 and the highest in B0E0035, A9E1230, and A8E0562. Landraces are promising genetic material for future research and breeding purposes.

Suggested Citation

  • Tsvetelina Stoilova & Lyudmila Simova-Stoilova, 2024. "Bulgarian Cowpea Landraces—Agrobiological and Morphological Characteristics and Seed Biochemical Composition," Agriculture, MDPI, vol. 14(12), pages 1-17, December.
  • Handle: RePEc:gam:jagris:v:14:y:2024:i:12:p:2339-:d:1548531
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/14/12/2339/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2077-0472/14/12/2339/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Magrini, Marie-Benoit & Anton, Marc & Cholez, Célia & Corre-Hellou, Guenaelle & Duc, Gérard & Jeuffroy, Marie-Hélène & Meynard, Jean-Marc & Pelzer, Elise & Voisin, Anne-Sophie & Walrand, Stéphane, 2016. "Why are grain-legumes rarely present in cropping systems despite their environmental and nutritional benefits? Analyzing lock-in in the French agrifood system," Ecological Economics, Elsevier, vol. 126(C), pages 152-162.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Revoyron, Eva & Le Bail, Marianne & Meynard, Jean-Marc & Gunnarsson, Anita & Seghetti, Marco & Colombo, Luca, 2022. "Diversity and drivers of crop diversification pathways of European farms," Agricultural Systems, Elsevier, vol. 201(C).
    2. Julia Jouan & Aude Ridier & Matthieu Carof, 2019. "Economic Drivers of Legume Production: Approached via Opportunity Costs and Transaction Costs," Sustainability, MDPI, vol. 11(3), pages 1-14, January.
    3. Cholez, Celia & Pauly, Olivier & Mahdad, Maral & Mehrabi, Sepide & Giagnocavo, Cynthia & Bijman, Jos, 2023. "Heterogeneity of inter-organizational collaborations in agrifood chain sustainability-oriented innovations," Agricultural Systems, Elsevier, vol. 212(C).
    4. Ibirénoyé Romaric Sodjahin & Fabienne Femenia & Obafemi Philippe Koutchade & A. Carpentier, 2022. "On the economic value of the agronomic effects of crop diversification for farmers: estimation based on farm cost accounting data [Valeur économique des effets agronomiques de la diversification de," Working Papers hal-03639951, HAL.
    5. Guillaume Ollivier & Daniele Magda & Armelle Mazé & Gaël Plumecocq & Claire Lamine, 2018. "Agroecological transitions: what can sustainability transition frameworks teach us? An ontological and empirical analysis," Post-Print hal-02622145, HAL.
    6. repec:hal:journl:hal-04793152 is not listed on IDEAS
    7. Labarthe, Pierre & Coléno, François & Enjalbert, Jérôme & Fugeray-Scarbel, Aline & Hannachi, Mourad & Lemarié, Stéphane, 2021. "Exploration, exploitation and environmental innovation in agriculture. The case of variety mixture in France and Denmark," Technological Forecasting and Social Change, Elsevier, vol. 172(C).
    8. Sanna Lötjönen & Markku Ollikainen, 2017. "Does crop rotation with legumes provide an efficient means to reduce nutrient loads and GHG emissions?," Review of Agricultural, Food and Environmental Studies, Springer, vol. 98(4), pages 283-312, December.
    9. Meunier, Clémentine & Casagrande, Marion & Rosiès, Blandine & Bedoussac, Laurent & Topp, Cairistiona F.E. & Walker, Robin L. & Watson, Christine A. & Martin, Guillaume, 2022. "Interplay: A game for the participatory design of locally adapted cereal–legume intercrops," Agricultural Systems, Elsevier, vol. 201(C).
    10. Maja Farstad & Heidi Vinge & Egil Petter Stræte, 2021. "Locked-in or ready for climate change mitigation? Agri-food networks as structures for dairy-beef farming," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(1), pages 29-41, February.
    11. Hoogstra, A.G. & Silvius, J. & de Olde, E.M. & Candel, J.J.L. & Termeer, C.J.A.M. & van Ittersum, M.K. & de Boer, I.J.M., 2024. "The transformative potential of circular agriculture initiatives in the North of the Netherlands," Agricultural Systems, Elsevier, vol. 214(C).
    12. David Weisberger & Melissa Ann Ray & Nicholas T. Basinger & Jennifer Jo Thompson, 2024. "Chemical, ecological, other? Identifying weed management typologies within industrialized cropping systems in Georgia (U.S.)," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(3), pages 935-953, September.
    13. Valérie Angeon & Samuel Bates, 2020. "Implementing the agroecological transition: an analysis of decision-making rules in banana farming systems in the French West Indies [Mettre en œuvre la transition agroécologique : une analyse des ," Post-Print hal-03135324, HAL.
    14. repec:hal:journl:hal-04487480 is not listed on IDEAS
    15. Angeon, Valérie & Casagrande, Marion & Navarrete, Mireille & Sabatier, Rodolphe, 2024. "A conceptual framework linking ecosystem services, socio-ecological systems and socio-technical systems to understand the relational and spatial dynamics of the reduction of pesticide use in agrifood ," Agricultural Systems, Elsevier, vol. 213(C).
    16. Fugeray-Scarbel, Aline & Lemarié, Stéphane, 2024. "The amplified effect of market size on innovation: A comparative analysis of pea and wheat seed value chains in France," Agricultural Systems, Elsevier, vol. 219(C).
    17. Obafèmi P. Koutchadé & Alain Carpentier & Fabienne Femenia, 2021. "Modeling Corners, Kinks, and Jumps in Crop Acreage Choices: Impacts of the EU Support to Protein Crops," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(4), pages 1502-1524, August.
    18. Cholez, Celia & Magrini, Marie-Benoit & Galliano, Danielle, 2016. "Technical knowledge and production contracts between a company and its suppliers: lessons from a French case-study," 149th Seminar, October 27-28, 2016, Rennes, France 244775, European Association of Agricultural Economists.
    19. Bálint Balázs & Eszter Kelemen & Tiziana Centofanti & Marta W. Vasconcelos & Pietro P. M. Iannetta, 2021. "Policy Interventions Promoting Sustainable Food- and Feed-Systems: A Delphi Study of Legume Production and Consumption," Sustainability, MDPI, vol. 13(14), pages 1-43, July.
    20. Marie-Benoit Magrini & Hugo Fernandez-Inigo & Antoine Doré & Olivier Pauly, 2021. "How institutional food services can contribute to sustainable agrifood systems? Investigating legume-serving, legume-cooking and legume-sourcing through France in 2019," Review of Agricultural, Food and Environmental Studies, Springer, vol. 102(3), pages 297-318, September.
    21. Tafadzwanashe Mabhaudhi & Tendai Polite Chibarabada & Vimbayi Grace Petrova Chimonyo & Vongai Gillian Murugani & Laura Maureen Pereira & Nafiisa Sobratee & Laurencia Govender & Rob Slotow & Albert The, 2018. "Mainstreaming Underutilized Indigenous and Traditional Crops into Food Systems: A South African Perspective," Sustainability, MDPI, vol. 11(1), pages 1-22, December.
    22. Martin, Guillaume & Barth, Kerstin & Benoit, Marc & Brock, Christopher & Destruel, Marie & Dumont, Bertrand & Grillot, Myriam & Hübner, Severin & Magne, Marie-Angélina & Moerman, Marie & Mosnier, Clai, 2020. "Potential of multi-species livestock farming to improve the sustainability of livestock farms: A review," Agricultural Systems, Elsevier, vol. 181(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:14:y:2024:i:12:p:2339-:d:1548531. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.