IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v13y2023i9p1827-d1242207.html
   My bibliography  Save this article

Family Farming as a Contribution to Food Sovereignty, Case Guarainag Parish

Author

Listed:
  • Graciela Verdugo

    (Faculty of Postgraduate, School of Economics, Universidad Católica de Cuenca, Cuenca 010107, Ecuador)

  • Gina Cuadrado

    (Faculty of Postgraduate, School of Economics, Universidad Católica de Cuenca, Cuenca 010107, Ecuador)

  • Yonimiler Castillo

    (Faculty of Postgraduate, School of Economics, Universidad Católica de Cuenca, Cuenca 010107, Ecuador)

Abstract

The objective of this research is to analyze how family farming contributes to food sovereignty; the Guarainag parish of the Paute canton in the province of Azuay-Ecuador is taken as a case of study. This work responds to the necessity to explain the elements that impact food sovereignty in the existing food crisis in Latin America and specifically in Ecuador in search of self-sufficiency for healthy food products and people’s own local culture. For this purpose, a Food Sovereignty Index was constructed through ten quantitative and qualitative indicators. The research has a correlational and explanatory scope; quantitative methods were used to measure food sovereignty through a binary logit regression model, which provided an answer to the hypothesis of the research, which consisted of testing the influence of family farming on food sovereignty. Furthermore, to collect the information, a survey was applied to 372 small farmers with the support of digital mapping and the Kobol Tulboox software version 1.27.3. The result was a Food Sovereignty Index of 59.79%, which, according to the scale used, places the territory in a high average. In addition, the hypothesis was verified, concluding that there is a direct relationship among the following elements of family farming such as number of household members, family labor, group of products, type of animals, tillage technology, natural fertilizer, and altitudinal levels with food sovereignty. For future research, it is recommended that the variable of climate change has to be incorporated in order to observe its impact on food sovereignty.

Suggested Citation

  • Graciela Verdugo & Gina Cuadrado & Yonimiler Castillo, 2023. "Family Farming as a Contribution to Food Sovereignty, Case Guarainag Parish," Agriculture, MDPI, vol. 13(9), pages 1-16, September.
    • Handle: RePEc:gam:jagris:v:13:y:2023:i:9:p:1827-:d:1242207
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/13/9/1827/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2077-0472/13/9/1827/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Navé Wald & Douglas Hill, 2016. "‘Rescaling’ alternative food systems: from food security to food sovereignty," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 203-213, March.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Filiberto Altobelli & Roberto Henke, 2024. "Economic Strategies and Policy Suggestions of Agricultural Sustainable Food Production," Agriculture, MDPI, vol. 14(3), pages 1-7, March.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Sara A. L. Smaal & Joost Dessein & Barend J. Wind & Elke Rogge, 2021. "Social justice-oriented narratives in European urban food strategies: Bringing forward redistribution, recognition and representation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 709-727, September.
    2. Noora Al-Abdelmalek & Murat Kucukvar & Nuri C. Onat & Enas Fares & Hiba Ayad & Muhammet Enis Bulak & Banu Y. Ekren & Yiğit Kazancoglu & Kadir Ertogral, 2023. "Transforming Challenges into Opportunities for Qatar’s Food Industry: Self-Sufficiency, Sustainability, and Global Food Trade Diversification," Sustainability, MDPI, vol. 15(7), pages 1-13, March.
    3. William Lacy, 2023. "Local food systems, citizen and public science, empowered communities, and democracy: hopes deserving to live," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 1-17, March.
    4. Rosario Michel-Villarreal & Martin Hingley & Maurizio Canavari & Ilenia Bregoli, 2019. "Sustainability in Alternative Food Networks: A Systematic Literature Review," Sustainability, MDPI, vol. 11(3), pages 1-20, February.
    5. Paul Hebinck & Henk Oostindie, 2018. "Performing food and nutritional security in Europe: claims, promises and limitations," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1311-1324, December.
    6. Clapp, Jennifer & Moseley, William G. & Burlingame, Barbara & Termine, Paola, 2022. "Viewpoint: The case for a six-dimensional food security framework," Food Policy, Elsevier, vol. 106(C).
    7. Olivia M. Fleming & Tamara L. Mix, 2024. "Wild Food Foraging in Oklahoma: A Pathway to Creating Imagined Foodways and Foodscapes," Sustainability, MDPI, vol. 16(10), pages 1-14, May.
    8. Markus Lundström, 2019. "“We do this because the market demands it”: alternative meat production and the speciesist logic," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(1), pages 127-136, March.
    9. Laurel Bellante, 2017. "Building the local food movement in Chiapas, Mexico: rationales, benefits, and limitations," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(1), pages 119-134, March.
    10. Federico Davila, 2020. "Human ecology and food discourses in a smallholder agricultural system in Leyte, The Philippines," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 719-741, September.
    11. Adriana Ruiz-Almeida & Marta G. Rivera-Ferre, 2019. "Internationally-based indicators to measure Agri-food systems sustainability using food sovereignty as a conceptual framework," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1321-1337, December.
    12. Harvey S. James, 2023. "Agriculture and human values at 40 years: reflections on its scale and scope," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 25-30, March.
    13. Hugh Campbell, 2016. "In the long run, will we be fed?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 215-223, March.
    14. Andrew Papworth & Mark Maslin & Samuel Randalls, 2022. "The challenges of a food sovereignty perspective: an analysis of the foodways of the Rama indigenous group, Nicaragua," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(4), pages 1013-1026, August.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:13:y:2023:i:9:p:1827-:d:1242207. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.