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Impacts of Technology Training Provided by Agricultural Cooperatives on Farmers’ Adoption of Biopesticides in China

Author

Listed:
  • Yuying Liu

    (Sichuan Center for Rural Development Research, College of Management, Sichuan Agricultural University, Chengdu 611130, China)

  • Ruiling Shi

    (Faculty of Agricultural Economics and Management, College of Management, Sichuan Agricultural University, Chengdu 611130, China)

  • Yiting Peng

    (Faculty of Agricultural Economics and Management, College of Management, Sichuan Agricultural University, Chengdu 611130, China)

  • Wei Wang

    (Faculty of Agricultural Economics and Management, College of Management, Sichuan Agricultural University, Chengdu 611130, China)

  • Xinhong Fu

    (Faculty of Agricultural Economics and Management, College of Management, Sichuan Agricultural University, Chengdu 611130, China)

Abstract

As pesticide abuse becomes increasingly serious worldwide, it is necessary to pay attention to the biopesticide adoption behavior of agricultural producers. It is worth verifying whether agricultural cooperatives, as training organizations sharing the same social network with farmers, can promote the adoption of biopesticides through their technology diffusion function. Therefore, based on survey data of 837 citrus producers in Sichuan Province, China, the IV-probit regression model and a mediation effects model were used to empirically test the impact of technical training on farmers’ adoption of biopesticides in addition to its mechanism, considering the farmers’ perception of technology as the mediation variable. The results show that (a) participation in technical training can significantly enhance the probability of the adoption of biopesticides; (b) farmers’ perceptions of biopesticides’ economic and health benefits play a partial mediating role in the relationship; and (c) technical training has more significant effects on biopesticides adoption behavior for a household with higher-educated household heads, lower household total income, and smaller household size, relative to their counterparts. This study provides evidence for establishing relevant policy to encourage the full adoption of the technical training function of agricultural cooperatives and popularize the use of biopesticides.

Suggested Citation

  • Yuying Liu & Ruiling Shi & Yiting Peng & Wei Wang & Xinhong Fu, 2022. "Impacts of Technology Training Provided by Agricultural Cooperatives on Farmers’ Adoption of Biopesticides in China," Agriculture, MDPI, vol. 12(3), pages 1-17, February.
    • Handle: RePEc:gam:jagris:v:12:y:2022:i:3:p:316-:d:755652
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    References listed on IDEAS

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    3. Yuying Liu & Kaiyao Shi & Ziqi Liu & Ling Qiu & Yan Wang & Hao Liu & Xinhong Fu, 2022. "The Effect of Technical Training Provided by Agricultural Cooperatives on Farmers’ Adoption of Organic Fertilizers in China: Based on the Mediation Role of Ability and Perception," IJERPH, MDPI, vol. 19(21), pages 1-20, November.
    4. Yuying Liu & Ziqi Liu & Jingzheng Liu & Ling Qiu & Yulin Wang & Xinhong Fu, 2022. "Research on the Impact of Members’ Social Capital within Agricultural Cooperatives on Their Adoption of IPM in China," IJERPH, MDPI, vol. 19(18), pages 1-12, September.
    5. Yu He & Wenkuan Chen, 2023. "Evaluation of Sustainable Development Policy of Sichuan Citrus Industry in China Based on DEA–Malmquist Index and DID Model," Sustainability, MDPI, vol. 15(5), pages 1-23, February.
    6. Liyan Yu & Jerker Nilsson & Feng Zhan & Song Cheng, 2023. "Social Capital in Cooperative Memberships and Farmers’ Access to Bank Credit–Evidence from Fujian, China," Agriculture, MDPI, vol. 13(2), pages 1-18, February.
    7. Lei Luo & Dakuan Qiao & Jin Tang & Ailin Wan & Ling Qiu & Xiaoyu Liu & Yuying Liu & Xinhong Fu, 2022. "Training of Farmers’ Cooperatives, Value Perception and Members’ Willingness of Green Production," Agriculture, MDPI, vol. 12(8), pages 1-18, August.
    8. Li, Xianmei & Yu, Guoxin & Wen, Liping & Liu, Guoyong, 2023. "Research on the effect of agricultural science and technology service supply from the perspective of farmers' differentiation," Innovation and Green Development, Elsevier, vol. 2(3).
    9. Qiao Liang & Kangwei Ma & Wenhao Liu, 2023. "The role of farmer cooperatives in promoting environmentally sustainable agricultural development in China: A review," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 94(3), pages 741-759, September.
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