Perspectives for implementing fisheries certification in developing countries
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- Mónica Pérez-Ramírez & Marco A. Almendarez-Hernández & Gerzaín Avilés-Polanco & Luis F. Beltrán-Morales, 2015. "Consumer Acceptance of Eco-Labeled Fish: A Mexican Case Study," Sustainability, MDPI, vol. 7(4), pages 1-18, April.
- Francisco J. André & Jorge A. Valenciano-Salazar, 2020. "Becoming Carbon Neutral in Costa Rica to Be More Sustainable: An AHP Approach," Sustainability, MDPI, vol. 12(2), pages 1-18, January.
- Espinoza-Tenorio, Alejandro & Espejel, Ileana & Wolff, Matthias, 2015. "From adoption to implementation? An academic perspective on Sustainable Fisheries Management in a developing country," Marine Policy, Elsevier, vol. 62(C), pages 252-260.
- Deighan, L.K. & Jenkins, L.D., 2015. "Fishing for recognition: Understanding the use of NGO guidelines in fishery improvement projects," Marine Policy, Elsevier, vol. 51(C), pages 476-485.
- Naranjo-Madrigal, Helven & van Putten, Ingrid & Norman-López, Ana, 2015. "Understanding socio-ecological drivers of spatial allocation choice in a multi-species artisanal fishery: A Bayesian network modeling approach," Marine Policy, Elsevier, vol. 62(C), pages 102-115.
- Sun, Yixian & van der Ven, Hamish, 2020. "Swimming in their own direction: Explaining domestic variation in homegrown sustainability governance for aquaculture in Asia," Ecological Economics, Elsevier, vol. 167(C).
- Frazen Tolentino-Zondervan & Paul Berentsen & Simon R Bush & Larry Digal & Alfons Oude Lansink, 2016. "Fisher-Level Decision Making to Participate in Fisheries Improvement Projects (FIPs) for Yellowfin Tuna in the Philippines," PLOS ONE, Public Library of Science, vol. 11(10), pages 1-22, October.
- Sipesihle Booi & Syden Mishi & Oddgeir Andersen, 2022. "Ecosystem Services: A Systematic Review of Provisioning and Cultural Ecosystem Services in Estuaries," Sustainability, MDPI, vol. 14(12), pages 1-29, June.
- Tolentino-Zondervan, Frazen & Berentsen, Paul & Bush, Simon & Idemne, Joseph & Babaran, Ricardo & Lansink, Alfons Oude, 2016. "Comparison of Private Incentive Mechanisms for Improving Sustainability of Filipino Tuna Fisheries," World Development, Elsevier, vol. 83(C), pages 264-279.
- Marschke, Melissa & Wilkings, Ann, 2014. "Is certification a viable option for small producer fish farmers in the global south? Insights from Vietnam," Marine Policy, Elsevier, vol. 50(PA), pages 197-206.
- Sopha Lieng & Nobuyuki Yagi & Hiroe Ishihara, 2018. "Global Ecolabelling Certification Standards and ASEAN Fisheries: Can Fisheries Legislations in ASEAN Countries Support the Fisheries Certification?," Sustainability, MDPI, vol. 10(11), pages 1-17, October.
- Kvalvik, Ingrid & Noestvold, Bjoerg H. & Young, James A., 2014. "National or supranational fisheries sustainability certification schemes? A critical analysis of Norwegian and Icelandic responses," Marine Policy, Elsevier, vol. 46(C), pages 137-142.
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Keywords
Fisheries MSC certification Developing countries Eco-labeled seafood Certification levels;Statistics
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