Hispanic immigrant women's perspective on healthy foods and the New York City retail food environment: A mixed-method study
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- Amy Guptill & Jennifer Wilkins, 2002. "Buying into the food system: Trends in food retailing in the US and implications for local foods," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 19(1), pages 39-51, March.
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- Gordon-Larsen, Penny & Harris, Kathleen Mullan & Ward, Dianne S. & Popkin, Barry M., 2003. "Acculturation and overweight-related behaviors among Hispanic immigrants to the US: the National Longitudinal Study of Adolescent Health," Social Science & Medicine, Elsevier, vol. 57(11), pages 2023-2034, December.
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- Nobari, Tabashir Z. & Wang, May-Choo & Chaparro, M. Pia & Crespi, Catherine M. & Koleilat, Maria & Whaley, Shannon E., 2013. "Immigrant enclaves and obesity in preschool-aged children in Los Angeles County," Social Science & Medicine, Elsevier, vol. 92(C), pages 1-8.
- Quandt, Sara A. & Grzywacz, Joseph G. & Trejo, Grisel & Arcury, Thomas A., 2014. "Nutritional strategies of Latino farmworker families with preschool children: Identifying leverage points for obesity prevention," Social Science & Medicine, Elsevier, vol. 123(C), pages 72-81.
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Keywords
Mixed-method research Dietary acculturation Neighborhood food environment Hispanics Diet USA Immigrants Women;Statistics
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