Products with nutrition and health claims in the Western Balkans: labelling behaviour, regulation and policy implications
Author
Abstract
Suggested Citation
DOI: 10.1007/s10657-013-9386-z
Download full text from publisher
As the access to this document is restricted, you may want to search for a different version of it.
References listed on IDEAS
- John Crespi & Stéphan Marette, 2003.
"“Does Contain” vs. “Does Not Contain”: Does it Matter which GMO Label is Used?,"
European Journal of Law and Economics, Springer, vol. 16(3), pages 327-344, November.
- J.M. Crespi & Stephan S. Marette, 2003. "Does contain vs. "Does not contain" : does it matter which GMO label is used ? [Le type de label concernant les organismes génétiquement modifiés importe-t-il ?]," Post-Print hal-02680195, HAL.
- Jane Dixon, 2009. "From the imperial to the empty calorie: how nutrition relations underpin food regime transitions," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(4), pages 321-333, December.
- Franziska Rischkowsky & Thomas Döring, 2008. "Consumer Policy in a Market Economy Considerations from the Perspective of the Economics of Information, the New Institutional Economics as well as Behavioural Economics," Journal of Consumer Policy, Springer, vol. 31(3), pages 285-313, September.
- Pravst, Igor, 2011. "Risking public health by approving some health claims? – The case of phosphorus," Food Policy, Elsevier, vol. 36(5), pages 726-728.
- Farrell, Jennifer & Ries, Nola M. & Kachan, Natasha & Boon, Heather, 2009. "Foods and natural health products: Gaps and ambiguities in the Canadian regulatory regime," Food Policy, Elsevier, vol. 34(4), pages 388-392, August.
- Amandine Garde, 2008. "Food Advertising and Obesity Prevention: What Role for the European Union?," Journal of Consumer Policy, Springer, vol. 31(1), pages 25-44, March.
- Pravst, Igor, 2011. "Risking public health by approving some health claims? - The case of phosphorus," Food Policy, Elsevier, vol. 36(5), pages 725-727, October.
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- Koji Domon & Alessandro Melcarne & Giovanni B. Ramello, 2022.
"Fake & original: the case of Japanese food in Southeast Asian countries,"
European Journal of Law and Economics, Springer, vol. 54(2), pages 327-347, October.
- Alessandro Melcarne & Koji Domon & Giovanni Battista Ramello, 2022. "Fake & original: the case of Japanese food in Southeast Asian countries," Post-Print hal-03688743, HAL.
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Gregor Jereb & Borut Poljšak & Ivan Eržen, 2017. "Contribution of Drinking Water Softeners to Daily Phosphate Intake in Slovenia," IJERPH, MDPI, vol. 14(10), pages 1-10, October.
- H. Eggert & M. Greaker, 2011. "Trade, GMOs and Environmental Risk: Are Current Policies Likely to Improve Welfare?," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 48(4), pages 587-608, April.
- Hattori, Keisuke & Higashida, Keisaku, 2014.
"Misleading advertising and minimum quality standards,"
Information Economics and Policy, Elsevier, vol. 28(C), pages 1-14.
- Keisuke Hattori & Keisaku Higashida, 2011. "Misleading Advertising and Minimum Quality Standards," Discussion Paper Series 74, School of Economics, Kwansei Gakuin University, revised Aug 2011.
- Pavleen Kaur, 2011. "Foods Promotion to Children: Understanding the Need of Responsibility in Marketing to Children," Information Management and Business Review, AMH International, vol. 2(4), pages 133-137.
- Laura M. Pereira & Scott Drimie & Kristi Maciejewski & Patrick Bon Tonissen & Reinette (Oonsie) Biggs, 2020. "Food System Transformation: Integrating a Political–Economy and Social–Ecological Approach to Regime Shifts," IJERPH, MDPI, vol. 17(4), pages 1-20, February.
- Amy A. Quark & Rachel Lienesch, 2017. "Scientific boundary work and food regime transitions: the double movement and the science of food safety regulation," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(3), pages 645-661, September.
- Emily Reisman, 2020. "Superfood as spatial fix: the ascent of the almond," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(2), pages 337-351, June.
- Ashkan Pakseresht & Brandon R McFadden & Carl Johan Lagerkvist, 2017. "Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 44(5), pages 757-780.
- Michael Faure & Hanneke Luth, 2011. "Behavioural Economics in Unfair Contract Terms," Journal of Consumer Policy, Springer, vol. 34(3), pages 337-358, September.
- McFadden, Brandon R. & Malone, Trey, 2018. "How will mandatory labeling of genetically modified food nudge consumer decision-making?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 77(C), pages 186-194.
- Anthony Fardet & David Thivel & Laurent Gerbaud & Edmond Rock, 2021. "A Sustainable and Global Health Perspective of the Dietary Pattern of French Population during the 1998–2015 Period from INCA Surveys," Sustainability, MDPI, vol. 13(13), pages 1-13, July.
- Yann Verhellen & Caroline Oates & Patrick Pelsmacker & Nathalie Dens, 2014. "Children’s Responses to Traditional Versus Hybrid Advertising Formats: The Moderating Role of Persuasion Knowledge," Journal of Consumer Policy, Springer, vol. 37(2), pages 235-255, June.
- GianCarlo Moschini & Harvey E. Lapan, 2005.
"Labeling Regulations and Segregation of First- and Second-Generation Genetically Modified Products: Innovation Incentives and Welfare Effects,"
Center for Agricultural and Rural Development (CARD) Publications
05-wp391, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Moschini, GianCarlo & Lapan, Harvey E., 2005. "Labeling Regulations and Segregation of First- And Second-Generation Genetically Modified Products: Innovation Incentives and Welfare Effects," Staff General Research Papers Archive 12275, Iowa State University, Department of Economics.
- Elena Rosculete & Elena Bonciu & Catalin Aurelian Rosculete & Elena Teleanu, 2018. "Detection and Quantification of Genetically Modified Soybean in Some Food and Feed Products. A Case Study on Products Available on Romanian Market," Sustainability, MDPI, vol. 10(5), pages 1-13, April.
- Stranieri, Stefanella & Banterle, Alessandro, 2015. "Consumer Interest in Meat Labelled Attributes: Who Cares?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(4), pages 1-18, November.
- Koji Domon & Alessandro Melcarne & Giovanni B. Ramello, 2022.
"Fake & original: the case of Japanese food in Southeast Asian countries,"
European Journal of Law and Economics, Springer, vol. 54(2), pages 327-347, October.
- Alessandro Melcarne & Koji Domon & Giovanni Battista Ramello, 2022. "Fake & original: the case of Japanese food in Southeast Asian countries," Post-Print hal-03688743, HAL.
- Harvey Lapan & GianCarlo Moschini, 2007.
"Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(3), pages 769-783.
- Lapan, Harvey E. & Moschini, GianCarlo, 2006. "Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products," Staff General Research Papers Archive 12553, Iowa State University, Department of Economics.
- Lapan, Harvey & Moschini, Giancarlo, 2007. "Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products," ISU General Staff Papers 200708010700001215, Iowa State University, Department of Economics.
- Moschini, Giancarlo & Lapan, Harvey E., 2006. "Grading, Minimum Quality Standards, and the Labeling of Genetically Modified Products," ISU General Staff Papers 200603010800001215, Iowa State University, Department of Economics.
- Merel, Pierre R. & Carter, Colin A., 2005. "The Coexistence of GM and non-GM Crops and the Role of Consumer Preferences," 2005 Annual meeting, July 24-27, Providence, RI 19512, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Liaukonyte, Jura & Streletskaya, Nadia A. & Kaiser, Harry M., 2015.
"Noisy Information Signals and Endogenous Preferences for Labeled Attributes,"
Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 40(2), pages 1-24, May.
- Liaukonyte, Jura & Streletskaya, Nadia & Kaiser, Harry, 2015. "Noisy Information Signals and Endogenous Preferences for Labeled Attributes," 2015 Conference, August 9-14, 2015, Milan, Italy 211823, International Association of Agricultural Economists.
- Liaukonyte, Jura & Streletskaya, Nadia & Kaiser, Harry M., 2015. "Noisy Information Signals and Endogenous Preferences for Labeled Attributes," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205386, Agricultural and Applied Economics Association.
- Volker Beckmann & Justus Wesseler, 2007.
"Spatial Dimension of Externalities and the Coase Theorem: Implications for Co-existence of Transgenic Crops,"
Springer Books, in: Wim Heijman (ed.), Regional Externalities, chapter 11, pages 223-242,
Springer.
- Beckmann, Volker & Wesseler, Justus, 2005. "Spatial Dimension Of Externalities And The Coase Theorem: Implications For Co-Existence Of Transgenic Crops," 2005 Annual meeting, July 24-27, Providence, RI 19534, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
More about this item
Keywords
Food industry; Nutrition and health claims; Regulation; Food labelling; Non-parametric tests;All these keywords.
JEL classification:
- K32 - Law and Economics - - Other Substantive Areas of Law - - - Energy, Environmental, Health, and Safety Law
- Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
- C14 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods and Methodology: General - - - Semiparametric and Nonparametric Methods: General
Statistics
Access and download statisticsCorrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:kap:ejlwec:v:43:y:2017:i:1:d:10.1007_s10657-013-9386-z. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.