Will the development of bioenergy in China create a food security problem? Modeling with fuel ethanol as an example
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DOI: 10.1016/j.renene.2012.03.039
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References listed on IDEAS
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- Long, Huiling & Li, Xiaobing & Wang, Hong & Jia, Jingdun, 2013. "Biomass resources and their bioenergy potential estimation: A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 26(C), pages 344-352.
- Ge, Jianping & Lei, Yalin, 2017. "Policy options for non-grain bioethanol in China: Insights from an economy-energy-environment CGE model," Energy Policy, Elsevier, vol. 105(C), pages 502-511.
- de Barros, Marisa Maia & Szklo, Alexandre, 2015. "Petroleum refining flexibility and cost to address the risk of ethanol supply disruptions: The case of Brazil," Renewable Energy, Elsevier, vol. 77(C), pages 20-31.
- Jiashun Huang & Weiping Li & Xijie Huang & Lijia Guo, 2017. "Analysis of the Relative Sustainability of Land Devoted to Bioenergy: Comparing Land-Use Alternatives in China," Sustainability, MDPI, vol. 9(5), pages 1-13, May.
- Kristensen, Søren Bech Pilgaard & Birch-Thomsen, Torben & Rasmussen, Kjeld & Rasmussen, Laura Vang & Traoré, Oumar, 2014. "Cassava as an energy crop: A case study of the potential for an expansion of cassava cultivation for bioethanol production in Southern Mali," Renewable Energy, Elsevier, vol. 66(C), pages 381-390.
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Keywords
Bioenergy; Corn fuel ethanol; Food security;All these keywords.
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