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Impact of the Melle-Boinot process on the enhancement of second-generation ethanol production by Spathaspora passalidarum

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  • Neitzel, Thiago
  • Lima, Cleilton Santos
  • Biazi, Luiz Eduardo
  • Collograi, Karen Cristina
  • Carvalho da Costa, Aline
  • Vieira dos Santos, Leandro
  • Ienczak, Jaciane Lutz

Abstract

This study aimed to elucidate the impact of temperature on the first-generation fermentation process (Melle-Boinot) applied to second-generation ethanol production by the native xylose-fermenting yeast Spathaspora passalidarum. The Melle-Boinot process consists of fed-batch fermentations with cell recycling and was performed in this study under three conditions: fixed temperature of 30 °C, temperature decay of 1 °C per cycle and fixed temperature of 27 °C. The physiological adaptation of S. passalidarum was observed throughout the recycles under all conditions regardless of the temperature applied, as confirmed by the improvement in the kinetic and fermentation parameters. Regarding the fixed 30 °C condition, the best condition of this study for industrial application, the ethanol yield, ethanol volumetric productivity and ethanol titer increased 31.77, 33.58 and 33.55%, respectively, from the first to last fermentation cycle. The Melle-Boinot fermentation process was shown to be a worthy strategy for second-generation ethanol production by native yeasts without the need for genetic modifications.

Suggested Citation

  • Neitzel, Thiago & Lima, Cleilton Santos & Biazi, Luiz Eduardo & Collograi, Karen Cristina & Carvalho da Costa, Aline & Vieira dos Santos, Leandro & Ienczak, Jaciane Lutz, 2020. "Impact of the Melle-Boinot process on the enhancement of second-generation ethanol production by Spathaspora passalidarum," Renewable Energy, Elsevier, vol. 160(C), pages 1206-1216.
    • Handle: RePEc:eee:renene:v:160:y:2020:i:c:p:1206-1216
    DOI: 10.1016/j.renene.2020.07.027
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    References listed on IDEAS

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    1. Silva, João Paulo A. & Mussatto, Solange I. & Roberto, Inês C. & Teixeira, José A., 2012. "Fermentation medium and oxygen transfer conditions that maximize the xylose conversion to ethanol by Pichia stipitis," Renewable Energy, Elsevier, vol. 37(1), pages 259-265.
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    Cited by:

    1. Martínez-Jimenez, F.D. & Pereira, I.O. & Ribeiro, M.P.A. & Sargo, C.R. & dos Santos, A.A. & Zanella, E. & Stambuk, B.U. & Ienczak, J.L. & Morais, E.R. & Costa, A.C., 2022. "Integration of first- and second-generation ethanol production: Evaluation of a mathematical model to describe sucrose and xylose co-fermentation by recombinant Saccharomyces cerevisiae," Renewable Energy, Elsevier, vol. 192(C), pages 326-339.
    2. Mariana S. T. Amândio & Jorge M. S. Rocha & Luísa S. Serafim & Ana M. R. B. Xavier, 2021. "Cellulosic Bioethanol from Industrial Eucalyptus globulus Bark Residues Using Kraft Pulping as a Pretreatment," Energies, MDPI, vol. 14(8), pages 1-18, April.
    3. Neitzel, Thiago & Lima, Cleilton Santos & Hafemann, Eduardo & Paixão, Douglas Antonio Alvaredo & Junior, Joaquim Martins & Persinoti, Gabriela Felix & dos Santos, Leandro Vieira & Ienczak, Jaciane Lut, 2022. "RNA-seq based transcriptomic analysis of the non-conventional yeast Spathaspora passalidarum during Melle-boinot cell recycle in xylose-glucose mixtures," Renewable Energy, Elsevier, vol. 201(P1), pages 486-498.
    4. Ashraf Elfasakhany, 2021. "State of Art of Using Biofuels in Spark Ignition Engines," Energies, MDPI, vol. 14(3), pages 1-26, February.

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