“Seeing is being”: Consumer culture and the positioning of premium cars in China
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DOI: 10.1016/j.jbusres.2016.12.008
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Cited by:
- Adriana Grigorescu & Amalia-Elena Ion, 2022. "Qualitative Analysis of Sustainability and Innovation Within the Luxury Business Sector," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 13(4), pages 3150-3171, December.
- Victoria-Sophie Osburg & Vignesh Yoganathan & Fabian Bartsch & Mbaye Fall Diallo & Hongfei Liu, 2024. "How Sustainable Luxury Influences Product Value Perceptions and Behavioral Intentions: A Comparative Study of Emerging vs. Developed Markets," Journal of Business Ethics, Springer, vol. 191(4), pages 713-738, May.
- Grigorescu Adriana & Ion Amalia Elena, 2020.
"Innovation and product management – The direction of the 21st century luxury market,"
Proceedings of the International Conference on Business Excellence, Sciendo, vol. 14(1), pages 1035-1045, July.
- Grigorescu Adriana & Ion Amalia Elena, 2020. "Innovation and product management – The direction of the 21st century luxury market," Proceedings of the International Conference on Business Excellence, Sciendo, vol. 14(1), pages 1035-1045, July.
- Moutinho, Paula & Andrade, Inês & Macedo, Angela, 2022. "Functional food consumption by Portuguese university community: Knowledge, barriers and motivators," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(2), July.
- Paula Moutinho & In?s Andrade & Angela Macedo, 2022. "Functional food consumption by Portuguese university community: Knowledge, barriers and motivators," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(2), pages 1-29.
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Keywords
Consumer culture positioning; China; Cosmopolitanism; Ethnic identity; Premium car brands; Need for uniqueness;All these keywords.
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