Semi-industrial continuous band microwave dryer for energy and exergy analyses, mathematical modeling of paddy drying and it's qualitative study
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DOI: 10.1016/j.energy.2017.07.111
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References listed on IDEAS
- Sarker, Md. Sazzat Hossain & Ibrahim, Mohd Nordin & Abdul Aziz, Norashikin & Punan, Mohd Salleh, 2015. "Energy and exergy analysis of industrial fluidized bed drying of paddy," Energy, Elsevier, vol. 84(C), pages 131-138.
- Ranjbaran, M. & Zare, D., 2013. "Simulation of energetic- and exergetic performance of microwave-assisted fluidized bed drying of soybeans," Energy, Elsevier, vol. 59(C), pages 484-493.
- Acevedo, Luis & Usón, Sergio & Uche, Javier, 2015. "Local exergy cost analysis of microwave heating systems," Energy, Elsevier, vol. 80(C), pages 437-451.
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Cited by:
- Panda, Brajesh Kumar & Mishra, Gayatri & Panigrahi, Shubham Subrot & Shrivastava, Shanker Lal, 2021. "Microwave-assisted parboiling of high moisture paddy: A comparative study based on energy utilization, process economy and grain quality with conventional parboiling," Energy, Elsevier, vol. 232(C).
- Safoura Zadhossein & Yousef Abbaspour-Gilandeh & Mohammad Kaveh & Mariusz Szymanek & Esmail Khalife & Olusegun D. Samuel & Milad Amiri & Jacek Dziwulski, 2021. "Exergy and Energy Analyses of Microwave Dryer for Cantaloupe Slice and Prediction of Thermodynamic Parameters Using ANN and ANFIS Algorithms," Energies, MDPI, vol. 14(16), pages 1-19, August.
- Mondal, Md. Hasan Tarek & Sarker, Md. Sazzat Hossain, 2024. "Comprehensive energy analysis and environmental sustainability of industrial grain drying," Renewable and Sustainable Energy Reviews, Elsevier, vol. 199(C).
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Keywords
Microwave; Energy efficiency; Exergy efficiency; Energy consumption; Effective moisture diffusivity; Seed breakage;All these keywords.
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