Water pricing reform for sustainable water resources management in China’s agricultural sector
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DOI: 10.1016/j.agwat.2022.108045
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- Manal Hamam & Daniela Spina & Roberta Selvaggi & Gabriella Vindigni & Gioacchino Pappalardo & Mario D'Amico & Gaetano Chinnici, 2023. "Financial sustainability in agri-food supply chains: A system approach," Economia agro-alimentare, FrancoAngeli Editore, vol. 25(2), pages 135-154.
- Yang, Yang & He, Weijun & Jiang, Ningye & Xu, Shasha & Ramsey, Thomas Stephen & Yuan, Liang, 2024. "The intertemporal choice study of individual water-saving irrigation construction under three water pricing and subsidy scenarios," Agricultural Water Management, Elsevier, vol. 295(C).
- Wang, Xialin & Wang, Jinxia & Sun, Tianhe & Zhang, Lijuan, 2024. "Optimizing the Groundwater-Food-Energy Nexus under Water Pricing Reform: Evidence from Northern China," 2024 Annual Meeting, July 28-30, New Orleans, LA 343825, Agricultural and Applied Economics Association.
- Wang, Qunyan & Jia, Yifan & Pang, Zhongjun & Zhou, Jianbin & Scriber, Kevin Emmanuel & Liang, Bin & Chen, Zhujun, 2024. "Intelligent fertigation improves tomato yield and quality and water and nutrient use efficiency in solar greenhouse production," Agricultural Water Management, Elsevier, vol. 298(C).
- Gang Kou & Serhat Yüksel & Hasan Dinçer & Mohammed A.Hefni, 2024. "Integrated approach for sustainable development and investment goals: analyzing environmental issues in European economies," Annals of Operations Research, Springer, vol. 342(1), pages 429-475, November.
- Shi, Shanheng & Zhou, Shiwei & Lei, Yongdeng & Harrison, Matthew Tom & Liu, Ke & Chen, Fu & Yin, Xiaogang, 2024. "Burgeoning food demand outpaces sustainable water supply in China," Agricultural Water Management, Elsevier, vol. 301(C).
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Keywords
Sustainable water resource management; Agricultural water pricing reform; Water conservation; Incentives and subsides;All these keywords.
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