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An improved methodology to evaluate crop salt tolerance from field trials

Author

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  • van Straten, G.
  • de Vos, A.C.
  • Rozema, J.
  • Bruning, B.
  • van Bodegom, P.M.

Abstract

The salt tolerance of crops is commonly expressed in descriptive parameters such as threshold or 50%-yield soil salinity and shape parameters describing the yield curve. Estimation by visual or simplified ordinary least squares (OLS) regression methods has multiple issues: parameter bias due to uncertainty in soil salinity, lack of independent estimates of the reference yield, questionable robustness of the threshold parameter and missing information about uncertainty and correlation of the parameter estimates. Here, we present a comprehensive OLS method together with an analysis of its statistical properties to alleviate and overcome such issues, on the basis of a numerical experiment that mimics observed yield responses to saline groundwater across a range of salinities in the experimental test facility Salt Farm Texel.

Suggested Citation

  • van Straten, G. & de Vos, A.C. & Rozema, J. & Bruning, B. & van Bodegom, P.M., 2019. "An improved methodology to evaluate crop salt tolerance from field trials," Agricultural Water Management, Elsevier, vol. 213(C), pages 375-387.
    • Handle: RePEc:eee:agiwat:v:213:y:2019:i:c:p:375-387
    DOI: 10.1016/j.agwat.2018.09.008
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    References listed on IDEAS

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    1. Sadeh, A. & Ravina, I., 2000. "Relationships between yield and irrigation with low-quality water -- a system approach," Agricultural Systems, Elsevier, vol. 64(2), pages 99-113, May.
    2. M. Qadir & E. Quillérou & V. Nangia & G. Murtaza & M. Singh & R.J. Thomas & P. Drechsel & A.D. Noble, 2014. "Economics of salt‐induced land degradation and restoration," Natural Resources Forum, Blackwell Publishing, vol. 0(4), pages 282-295, November.
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    Cited by:

    1. Amin I. Ismayilov & Amrakh I. Mamedov & Haruyuki Fujimaki & Atsushi Tsunekawa & Guy J. Levy, 2021. "Soil Salinity Type Effects on the Relationship between the Electrical Conductivity and Salt Content for 1:5 Soil-to-Water Extract," Sustainability, MDPI, vol. 13(6), pages 1-11, March.
    2. Parvender Sheoran & Arvind Kumar & Raman Sharma & Kailash Prajapat & Ashwani Kumar & Arijit Barman & R. Raju & Satyendra Kumar & Yousuf Jaffer Dar & Ranjay K. Singh & Satish Kumar Sanwal & Rajender Ku, 2021. "Quantitative Dissection of Salt Tolerance for Sustainable Wheat Production in Sodic Agro-Ecosystems through Farmers’ Participatory Approach: An Indian Experience," Sustainability, MDPI, vol. 13(6), pages 1-16, March.
    3. Barnard, Johannes Hendrikus & Matthews, Nicolette & du Preez, Christiaan Cornelius, 2021. "Formulating and assessing best water and salt management practices: Lessons from non-saline and water-logged irrigated fields," Agricultural Water Management, Elsevier, vol. 247(C).
    4. van Straten, G. & Bruning, B. & de Vos, A.C. & González, A. Parra & Rozema, J. & van Bodegom, P.M., 2021. "Estimating cultivar-specific salt tolerance model parameters from multi-annual field tests for identification of salt tolerant potato cultivars," Agricultural Water Management, Elsevier, vol. 252(C).
    5. Nicolas, Floyid & Kamai, Tamir & Ben-Gal, Alon & Ochoa-Brito, Jose & Daccache, Andre & Ogunmokun, Felix & Kisekka, Isaya, 2023. "Assessing salinity impacts on crop yield and economic returns in the Central Valley," Agricultural Water Management, Elsevier, vol. 287(C).
    6. Hesam Mousavi & Bas Bruning & Gerrit Van Straten & Åsgeir R. Almås & Johanna Lethin & Nupur Naik & Sameer Hassan & Olof Olsson & Henrik Aronsson, 2022. "Effects of Increasing Salinity by Drip Irrigation on Total Grain Weight Show High Yield Potential of Putative Salt-Tolerant Mutagenized Wheat Lines," Sustainability, MDPI, vol. 14(9), pages 1-14, April.

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