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Response of grapevine cv. Syrah to irrigation frequency and water distribution pattern in a clay soil

Author

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  • Sebastian, Bárbara
  • Baeza, Pilar
  • Santesteban, Luis G.
  • Sanchez de Miguel, Patricia
  • De La Fuente, Mario
  • Lissarrague, José R.

Abstract

Water availability is one of the major factors that determine vineyard performance in many grape growing regions, so its implications have been widely studied before. However, for a given irrigation water amount, other aspects such as application frequency, or emitter spacing and flow rate (i.e., distribution pattern), may play a relevant role, but these factors have been scarcely studied. The aim of this work was to evaluate the agronomic implications of two irrigation frequencies (IrrF, every 2 and 4 days) and two water distribution patterns (DisP, 2Lh−1 emitters every 0.6m vs. 4Lh−1 emitters every 1.2m). The experiment was carried out during four consecutive seasons in a cv. Syrah vineyard with a clay soil in central Spain, and the two factors were evaluated under two water availability conditions (low and medium). IrrF and DisP promoted changes in water status that affected some aspects of vegetative development and yield components under both water availability conditions, although the effects observed were not the same every year. Berry size was the most sensitive parameter to changes in IrrF and DisP. The effects were more evident under low water availability. Soil texture has certainly conditioned the results obtained, since high frequency irrigation implied applying small amounts of water that resulted in limited superficial water bulbs, which probably favored water evaporation.

Suggested Citation

  • Sebastian, Bárbara & Baeza, Pilar & Santesteban, Luis G. & Sanchez de Miguel, Patricia & De La Fuente, Mario & Lissarrague, José R., 2015. "Response of grapevine cv. Syrah to irrigation frequency and water distribution pattern in a clay soil," Agricultural Water Management, Elsevier, vol. 148(C), pages 269-279.
    • Handle: RePEc:eee:agiwat:v:148:y:2015:i:c:p:269-279
    DOI: 10.1016/j.agwat.2014.10.017
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    References listed on IDEAS

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    1. Montoro, A. & Mañas, F. & López-Urrea, R., 2016. "Transpiration and evaporation of grapevine, two components related to irrigation strategy," Agricultural Water Management, Elsevier, vol. 177(C), pages 193-200.
    2. Sebastian, Bárbara & Lissarrague, José R. & Santesteban, Luis G. & Linares, Rubén & Junquera, Pedro & Baeza, Pilar, 2016. "Effect of irrigation frequency and water distribution pattern on leaf gas exchange of cv. ‘Syrah’ grown on a clay soil at two levels of water availability," Agricultural Water Management, Elsevier, vol. 177(C), pages 410-418.
    3. Santesteban, L.G. & Miranda, C. & Marín, D. & Sesma, B. & Intrigliolo, D.S. & Mirás-Avalos, J.M. & Escalona, J.M. & Montoro, A. & de Herralde, F. & Baeza, P. & Romero, P. & Yuste, J. & Uriarte, D. & M, 2019. "Discrimination ability of leaf and stem water potential at different times of the day through a meta-analysis in grapevine (Vitis vinifera L.)," Agricultural Water Management, Elsevier, vol. 221(C), pages 202-210.
    4. Knowling, Matthew J. & Walker, Rob R. & Pellegrino, Anne & Edwards, Everard J. & Westra, Seth & Collins, Cassandra & Ostendorf, Bertram & Bennett, Bree, 2023. "Generalized water production relations through process-based modeling: A viticulture example," Agricultural Water Management, Elsevier, vol. 280(C).
    5. Han, Weihua & Sun, Jiaxing & Zhang, Kui & Mao, Lili & Gao, Lili & Hou, Xuemin & Cui, Ningbo & Kang, Wenhuai & Gong, Daozhi, 2023. "Optimizing drip fertigation management based on yield, quality, water and fertilizer use efficiency of wine grape in North China," Agricultural Water Management, Elsevier, vol. 280(C).
    6. Romero, Pascual & Navarro, Josefa María & Ordaz, Pablo Botía, 2022. "Towards a sustainable viticulture: The combination of deficit irrigation strategies and agroecological practices in Mediterranean vineyards. A review and update," Agricultural Water Management, Elsevier, vol. 259(C).

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