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Farm-level modelling of bioeconomic, greenhouse gas emissions and feed-food performance of pasture-based dairy-beef systems

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  • Kearney, M.
  • O'Riordan, E.G.
  • McGee, M.
  • Breen, J.
  • Crosson, P.

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  • Kearney, M. & O'Riordan, E.G. & McGee, M. & Breen, J. & Crosson, P., 2022. "Farm-level modelling of bioeconomic, greenhouse gas emissions and feed-food performance of pasture-based dairy-beef systems," Agricultural Systems, Elsevier, vol. 203(C).
    • Handle: RePEc:eee:agisys:v:203:y:2022:i:c:s0308521x22001664
    DOI: 10.1016/j.agsy.2022.103530
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    References listed on IDEAS

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    1. Heflin, K.R. & Parker, D.B. & Marek, G.W. & Auvermann, B.W. & Marek, T.H., 2019. "Greenhouse-gas emissions of beef finishing systems in the Southern High Plains," Agricultural Systems, Elsevier, vol. 176(C).
    2. Herron, Jonathan & Curran, Thomas P. & Moloney, Aidan P. & O'Brien, Donal, 2019. "Whole farm modelling the effect of grass silage harvest date and nitrogen fertiliser rate on nitrous oxide emissions from grass-based suckler to beef farming systems," Agricultural Systems, Elsevier, vol. 175(C), pages 66-78.
    3. Ramsey, Ruslyn & Doye, Damona G. & Ward, Clement E. & McGrann, James M. & Falconer, Lawrence L. & Bevers, Stanley J., 2005. "Factors Affecting Beef Cow-Herd Costs, Production, and Profits," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(1), pages 1-9, April.
    4. Casey, J.W. & Holden, N.M., 2006. "Quantification of GHG emissions from sucker-beef production in Ireland," Agricultural Systems, Elsevier, vol. 90(1-3), pages 79-98, October.
    5. Mosnier, Claire & Jarousse, Anne & Madrange, Pauline & Balouzat, Jimmy & Guillier, Maëva & Pirlo, Giacomo & Mertens, Alexandre & ORiordan, Edward & Pahmeyer, Christoph & Hennart, Sylvain & Legein, Lou, 2021. "Evaluation of the contribution of 16 European beef production systems to food security," Agricultural Systems, Elsevier, vol. 190(C).
    6. Ashfield, A. & Crosson, P. & Wallace, M., 2013. "Simulation modelling of temperate grassland based dairy calf to beef production systems," Agricultural Systems, Elsevier, vol. 115(C), pages 41-50.
    7. Pelletier, Nathan & Pirog, Rich & Rasmussen, Rebecca, 2010. "Comparative life cycle environmental impacts of three beef production strategies in the Upper Midwestern United States," Agricultural Systems, Elsevier, vol. 103(6), pages 380-389, July.
    8. Taylor, R.F. & McGee, M. & Kelly, A.K. & Crosson, P., 2020. "Bioeconomic and greenhouse gas emissions modelling of the factors influencing technical efficiency of temperate grassland-based suckler calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 183(C).
    9. Murphy, Brian & Crosson, Paul & Kelly, Alan K. & Prendiville, Robert, 2017. "An economic and greenhouse gas emissions evaluation of pasture-based dairy calf-to-beef production systems," Agricultural Systems, Elsevier, vol. 154(C), pages 124-132.
    10. Ashfield, A. & Wallace, M. & Crosson, P., 2014. "Economic comparison of pasture based dairy calf-to-beef production systems under temperate grassland conditions," International Journal of Agricultural Management, Institute of Agricultural Management, vol. 3(3), pages 1-12.
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    1. Kearney, M. & O'Riordan, E.G. & Byrne, N. & Breen, J. & Crosson, P., 2023. "Mitigation of greenhouse gas emissions in pasture-based dairy-beef production systems," Agricultural Systems, Elsevier, vol. 211(C).

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