Comparing the environmental impacts of alternative protein crops in poultry diets: The consequences of uncertainty
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DOI: 10.1016/j.agsy.2013.06.008
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References listed on IDEAS
- van der Werf, Hayo M. G. & Petit, Jean & Sanders, Joost, 2005. "The environmental impacts of the production of concentrated feed: the case of pig feed in Bretagne," Agricultural Systems, Elsevier, vol. 83(2), pages 153-177, February.
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- Pelletier, N., 2008. "Environmental performance in the US broiler poultry sector: Life cycle energy use and greenhouse gas, ozone depleting, acidifying and eutrophying emissions," Agricultural Systems, Elsevier, vol. 98(2), pages 67-73, September.
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Cited by:
- Alessio Cimini & Mauro Moresi, 2018. "Effect of Brewery Size on the Main Process Parameters and Cradle‐to‐Grave Carbon Footprint of Lager Beer," Journal of Industrial Ecology, Yale University, vol. 22(5), pages 1139-1155, October.
- Ilkka Leinonen & Michael MacLeod & Julian Bell, 2018. "Effects of Alternative Uses of Distillery By-Products on the Greenhouse Gas Emissions of Scottish Malt Whisky Production: A System Expansion Approach," Sustainability, MDPI, vol. 10(5), pages 1-18, May.
- Tallentire, C.W. & Mackenzie, S.G. & Kyriazakis, I., 2017. "Environmental impact trade-offs in diet formulation for broiler production systems in the UK and USA," Agricultural Systems, Elsevier, vol. 154(C), pages 145-156.
- Niero, Monia & Ingvordsen, Cathrine H. & Peltonen-Sainio, Pirjo & Jalli, Marja & Lyngkjær, Michael F. & Hauschild, Michael Z. & Jørgensen, Rikke B., 2015. "Eco-efficient production of spring barley in a changed climate: A Life Cycle Assessment including primary data from future climate scenarios," Agricultural Systems, Elsevier, vol. 136(C), pages 46-60.
- Cai, Yanpeng & Yue, Wencong & Xu, Linyu & Yang, Zhifeng & Rong, Qiangqiang, 2016. "Sustainable urban water resources management considering life-cycle environmental impacts of water utilization under uncertainty," Resources, Conservation & Recycling, Elsevier, vol. 108(C), pages 21-40.
- Putman, Ben & Thoma, Greg & Burek, Jasmina & Matlock, Marty, 2017. "A retrospective analysis of the United States poultry industry: 1965 compared with 2010," Agricultural Systems, Elsevier, vol. 157(C), pages 107-117.
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Keywords
Broiler production; Egg production; Soya; Global warming potential; Land use change; Life Cycle Assessment;All these keywords.
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